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Vikas Khanna (born 1971/1972) is an Indian chef, restaurateur, cookbook writer, and filmmaker. He is one of the judges of MasterChef India since its beginning. He is based in New York City.
The latest flagship restaurant from Michelin-starred Chef Vikas Khanna and New York’s beloved GupShup brings a one-of-a-kind experience. Bungalow invites you on a journey through India’s 28 states, with time-honored recipes and reimagined classics.
Vikas Khanna is an Indian chef, restaurant owner, TV show host/judge, writer, and filmmaker who got recognition for hosting six seasons (seasons 2,3,4,5,6 & 7) of the Indian competitive cooking reality TV series MasterChef India. He is a Michelin Star winner (an award given to the top quality restaurants).
In 2006, Vikas featured in Gordon Ramsay’s famous American Television series named Kitchen Nightmares. On 2nd December 2009, he started a restaurant by the name of Junoon in Flatiron District of Manhattan.
5M Followers, 380 Following, 4,386 Posts - Vikas Khanna (@vikaskhannagroup) on Instagram: "Top 50 Restaurants in the U.S. ⭐️ ⭐️ ⭐️ @nytimes Press inquiries - info@bungalowny.com"
Indulge in the finest Indian cuisine and cocktails at Vikas Khanna's flagship restaurant in New York City.
Vikas Khanna is no stranger to New York’s restaurant scene, having served as the former executive chef of Junoon when it was awarded a Michelin star in 2011. But Bungalow might be one of his most personal projects to date.
Chef Vikas Khanna's hard work conquered all the challenges on his way. Starting from his grandmother's kitchen, he took his love for cooking to New York, ultimately earning a Michelin Star and opening one of the city's favourite Indian restaurants.
Celebrity chef Vikas Khanna cares deeply about three things: food, family and friends. At least that’s what I’ve noticed in the six months that I’ve come to know the Michelin-star chef. Khanna...
Inside Bungalow, a New Restaurant Led by Chef Vikas Khanna in the East Village. The Michelin-starred chef channels nostalgia through his multiregional Indian cuisine.