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2. 34 Good and Cheap Baked Pork Chop Recipes Worth Your ... - AOL

   www.aol.com/lifestyle/34-good-cheap-baked-pork...

   Pork chops, seasoned pepper, rice, cream of chicken soup, cream of mushroom soup, chicken broth, onion soup mix. Mix everything in the baking dish and pop in the oven. Get the recipe: No-Peek Pork ...

3. 25 Best Side Dishes to Pair With Any Pork Chop Dinner - AOL

   www.aol.com/25-best-side-dishes-pair-201100004.html

   Maple-Bacon Brussels Sprouts. Add something green to your pork chop dinner with this easy Brussels sprouts side. The maple syrup adds a touch of sweetness while the bacon has that smoky flavor you ...

4. Take Dinner Outside with Grilled Pork Chops with Whole ...

   www.aol.com/dinner-outside-grilled-pork-chops...

   Coat chops on all sides with spice mixture. Cover and chill at least 3 hours and up to 8 hours. Set up grill for direct cooking and heat to medium-high. Once hot, clean and lightly oil grates ...

5. Pork chop - Wikipedia

   en.wikipedia.org/wiki/Pork_chop

   Pork chop. A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. [1] Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides.

6. Meat chop - Wikipedia

   en.wikipedia.org/wiki/Meat_chop

   Meat chop. A meat chop is a cut of meat cut perpendicular to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion. The most common kinds of meat chops are pork and lamb. A thin boneless chop, or one with only the rib bone, may be called a cutlet, though the difference is not always clear.

7. Pork chops and applesauce - Wikipedia

   en.wikipedia.org/wiki/Pork_chops_and_applesauce

   Pork chop with apple sauce and. Pork chops and apple sauce is a traditional dish in American cuisine consisting of cooked pork chops and apple sauce. [1] [2] [3] [a] The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking. [5] [6] [7] Some people consider the dish to be a comfort food.