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The coxinha is based on dough made with wheat flour and chicken broth and optionally mashed potato, which is filled with shredded spiced chicken meat, or a whole chicken drumstick. The filling consists of chicken , catupiry cheese or requeijão and onions , parsley and scallions , and occasionally tomato sauce , turmeric .
Meat (traditionally lamb or mutton, but also chicken, turkey, beef, or veal); pita, laffa, lavash, or any other suitable bread for a wrap; chopped or shredded vegetables; assorted condiments: Similar dishes: Doner kebab, Ä°skender kebap, gyros, al pastor
BOSH! is a duo of English vegan chefs from Sheffield consisting of Henry Firth and Ian Theasby. [2] [3] They rose to fame in 2016 with the launch of their YouTube channel, [4] and have gone on to host the ITV1 television programme Living on the Veg [5] and author a number of books.
A chicken fillet roll, also known as a hot chicken roll [1] [2] or chicken roll (Irish: rollóg sicín [3]), is a baguette filled with a fillet of processed chicken. [4] It is a ubiquitous deli item in Ireland, served at a wide variety of convenience shops, newsagents, supermarkets, petrol stations, fast food restaurants, and casual eateries throughout the country.
Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.
The Pioneer Chicken Take Out Corporation, doing business as Pioneer Chicken, is an American fried chicken restaurant chain which was founded in Echo Park, Los Angeles [1] in 1961 by H. R. Kaufman. During the 1970s, several locations operated in Honolulu on the island of Oahu, Hawaii. When Kaufman sold the chain in 1987, there were 270 ...
Šnicle (schnitzel) – breaded veal, pork or chicken cutlets; Meso z tiblice – pork ham from MeÄ‘imurje County; Janjetina – roasted lamb garnished with Mediterranean herbs Pag lamb (Paška janjetina) Dalmatian lamb (Dalmatinska janjetina) [3] Odojak – roasted suckling pig; Fresh game from Dalmatia; Turkey with mlinci (flat pasta, soaked ...
On October 18, 2010, KFC restaurants in Canada began selling the fried version of the Double Down for a limited time. [16] It was reported that on its launch date, a KFC in Victoria, British Columbia was sold out of the Double Down by as early as 2 p.m. [17] In French Canada, it is known as "Coup Double", [18] [19] roughly translated as "Double Punch".