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  2. The Questionable Nacho Ingredient That Grosses People Out - AOL

    www.aol.com/questionable-nacho-ingredient...

    The whole thread ends up becoming a big discussion about the best process for making nachos. One Redditor recommends putting the beans on the bottom, followed by chips, cheese, and other toppings.

  3. Refried beans - Wikipedia

    en.wikipedia.org/wiki/Refried_beans

    Refried beans. Refried beans (from Spanish: frijoles refritos, lit. 'rehashed or warmed-over beans') is a dish of cooked and mashed beans that is a traditional staple of Mexican [1] and Tex-Mex cuisine, although each cuisine has a different approach when making the dish. Refried beans are also popular in many other Latin American countries.

  4. Torta Burgers with Refried Beans, Sharp Cheddar ... - AOL

    www.aol.com/food/recipes/torta-burgers-refried...

    Make the pickled peppers: Place the vinegar, sugar, coriander, and salt in a small pot and heat to boiling. Stir so the sugar dissolves. Pile the sliced peppers and the onion in a jar at least 1 ...

  5. Mouthwatering Traditional Hispanic Dishes Most People Don't ...

    www.aol.com/mouthwatering-traditional-hispanic...

    6. Tlayudas. Origin: Mexico Likened to a Mexican pizza, tlayudas are made with a thin, crispy corn tortillas the size of a dinner plate. They're griddled and topped with layers of refried beans ...

  6. Rice and beans - Wikipedia

    en.wikipedia.org/wiki/Rice_and_beans

    Rice and beans, or beans and rice, is a category of dishes from many cultures around the world, whereby the staple foods of rice and beans are combined in some manner. The grain and legume combination provides several important nutrients and many calories, and both foods are widely available.

  7. Frijoles negros - Wikipedia

    en.wikipedia.org/wiki/Frijoles_negros

    Frijoles negros ( lit. 'black beans' in Spanish) is a Latin American dish made with black beans, prepared in Guatemala, Cuba, Venezuela (where it is called caraotas negras ), Puerto Rico, Mexico, and other nations in Latin America. The black bean, a legume of the species Phaseolus vulgaris, is usually purchased in either canned or dried form.

  8. Learn How to Make Donna Kelce's 7-Layer Dip Super Bowl Recipe

    www.aol.com/entertainment/learn-donna-kelces-7...

    Cut the tip of the plastic bag containing the reserved dip. Drizzle the dip on top of the pico de gallo. 7. Top with the jalapeños and black olives. Serve and enjoy! Show comments. Donna Kelce ...

  9. The Only Way You Should Be Cooking Rice and Beans - AOL

    www.aol.com/only-way-cooking-rice-beans...

    Italian-Style Vegetarian Rice and Beans. Writer Jolinda Hackett puts an Italian-style spin on two classics, cannellini beans and rice, in this less-than-15-minute recipe ideal for a vegetarian ...

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