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Intensive animal farming is a relatively recent development in the history of agriculture, utilizing scientific discoveries and technological advances to enable changes in agricultural methods that increase production. Innovations from the late 19th century generally parallel developments in mass production in other industries in the latter ...
Concentrated animal feeding operation. In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year. An animal unit is the equivalent of 1,000 pounds of ...
Free range may apply to meat, eggs or dairy farming. The term is used in two senses that do not overlap completely: as a farmer-centric description of husbandry methods, and as a consumer-centric description of them. There is a diet where the practitioner only eats meat from free-range sources called ethical omnivorism.
The human population is projected to grow to 9 billion by 2050, and meat production is expected to increase by 40%. [9] Global production and consumption of poultry meat have been growing recently at more than 5% annually. [8] Meat consumption typically increases as people and countries get richer. [10] Trends also vary among livestock sectors.
Hormone use in poultry production is illegal in the United States. [37] [66] [67] Similarly, no chicken meat for sale in Australia is fed hormones. [68] Several scientific studies have documented the fact that chickens grow rapidly because they are bred to do so, not because of growth hormones. [69] [70]
Feedlot. A feedlot or feed yard is a type of animal feeding operation (AFO) which is used in intensive animal farming, notably beef cattle, but also swine, horses, sheep, turkeys, chickens or ducks, prior to slaughter. Large beef feedlots are called concentrated animal feeding operations (CAFO) in the United States [ 1 ] and intensive livestock ...
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated ...
Meat and Livestock Australia Limited. Established in 1998, Meat and Livestock Limited (M&LA Ltd.) is an unlisted public company limited by guarantee. [4][45][46] M&LA Ltd. consists of 333 employees as of 2020 and receives funding in the form of transaction levies. [47][48] M&LA has been declared to be an 'industry body' under the Australian ...
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