Search results
Results From The WOW.Com Content Network
As an out-of-work sous chef, my home refrigerator has been stocked more than ever. Between staff meals (like Wednesday's fried chicken and “hand-picked” salads gleaned from the line cooks ...
The California coast, especially the North Coast and Central Coast regions, is a source of seafood, which is a staple in the California diet. California produces almost all of the country's almonds, apricots, dates, figs, kiwi fruit, nectarines, olives, pistachios, prunes, and walnuts. It leads in the production of avocados, grapes, lemons ...
Lazy Bear is a Michelin starred restaurant in San Francisco, in the U.S. state of California.. The idea for Lazy Bear came to chef David Barzelay after a dinner party he threw was so successful, people kept talking about his food.
The San Francisco Brewing Company was one of the oldest micro-breweries and bars in San Francisco, in addition to being one of the first four brew pubs in the United States. [1] [2] It was not always known as the Brewing Company, as only in recent decades did it take the moniker. It was located on the edge of what was once known as the Barbary ...
The Cobweb Palace was a popular saloon and restaurant at Meiggs Wharf in San Francisco, California during and after the Gold Rush. It was run by eccentric "Old Abe" Warner, who traded drinks for exotic pets, curios, and pieces of scrimshaw as well as money. An old, physically disabled sailor sold peanuts outside.
Jack's Restaurant. / 37.793556°N 122.403500°W / 37.793556; -122.403500. Jack's Restaurant (or Jeanty At Jack's) is a historic building and a former restaurant in the Financial District of San Francisco, California. Opened in 1863, Jack’s was the third oldest restaurant in the city, following Tadich Grill and The Old Clam House.
Judy Rodgers (1956–2013), chef, cookbook writer, restaurateur; founder of Zuni Cafe; Ron Siegel, chef in San Francisco, from 2002 to 2016. Jeremiah Tower (born 1942), chef at Chez Panisse and Stars; René Verdon (1924–2011), chef and owner of Le Trianon from 1972 until 1985. Martin Yan (born 1948), television chef
Coordinates. 37°48′01″N 122°24′32″W / . 37.80033°N 122.40902°W. / 37.80033; -122.40902. Website. tonyspizzanapoletana .com. Tony's Pizza Napoletana is a pizzeria located in San Francisco, California on Stockton Street which serves Neapolitan styled pizza. [1] In 2015, it was considered the 5th highest rated pizzeria in the ...