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Lycium barbarum is a shrub native to China, [2] [3] [4] with present-day range across Asia and southeast Europe. [5] It is one of two species of boxthorn in the family Solanaceae from which the goji berry or wolfberry is harvested, the other being Lycium chinense . Common names of the plant in English include Chinese wolfberry, [2] barbary ...
Goji, goji berry, or wolfberry ( Chinese: 枸杞; pinyin: gǒuqǐ) is the sweet fruit of either Lycium barbarum or Lycium chinense, two closely related species of boxthorn in the nightshade family, Solanaceae. [1] L. barbarum and L. chinense fruits are similar but can be distinguished by differences in taste and sugar content.
Goji berries are also packed with carotenoids, which are plant-based compounds that convert into vitamin A in the body. “Vitamin A supports the health of your skin and eyes,” Rasmussen says.
Lycium ruthenicum. Murray. Lycium ruthenicum ( Chinese: 黑果枸杞; pinyin: hei guo gou qi ), is a flowering plant commonly known as Russian box thorn in the West. [1] is a species of flowering plant in the nightshade family which can be found in Central Asia, southern part of Russia, throughout Northwest China, [2] Northern India and ...
Synsepalum dulcificum is a plant in the Sapotaceae family, native to tropical Africa. It is known for its berry that, when eaten, causes sour foods (such as lemons and limes) subsequently consumed to taste sweet. This effect is due to miraculin. Common names for this species and its berry include miracle fruit, [3] miracle berry, miraculous ...
Set aside to cool. Transfer oats to a large bowl. Add chopped pistachios and flax seeds and toss well. In a small sauce pan, combine honey or agave with vanilla extract and coconut oil. Cook over ...
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