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Greek Salad with Chicken. To make this classic Greek salad a meal in itself, Ree added grilled chicken and plenty of pita chips. The more, the merrier! Get Ree's Greek Salad with Chicken recipe.
Honey Mustard Chicken. Give your grilled boneless skinless chicken a burst of flavor with this recipe that calls for a honey-mustard marinade. The longer you let the marinade do its magic, the ...
Grilled salmon is a fresh and healthy dinner idea for any night of the week. It only takes a couple minutes of cook time on the grill and it's perfect for serving with rice, salad, or summer ...
www .portillos .com. Portillo's Restaurant Group, Inc. [4] is an American fast casual restaurant chain based in the Chicago area that specializes in serving Chicago-style food such as hot dogs, Maxwell Street Polish, and Italian beef. The company was founded by Dick Portillo on April 9, 1963, in Villa Park, Illinois, under the name "The Dog House".
Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt, Greek oregano, lemon juice and olive oil.
Dakos (ντάκος) Dry barley rusk, soaked in olive oil and topped with sliced tomatoes, herbs, feta cheese, and sometimes capers. Pissara (πισάρα) Kefalonian salad with fresh greens, sun-dried tomato, feta and pine-nuts. Taramosalata (ταραμοσαλάτα) Fish roe, breadcrumbs, olive oil, lemon juice.
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