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2. I Tried 10 Popular Ranch Dressings & the Best Was Tangy and ...

   www.aol.com/tried-10-popular-ranch-dressings...

   Fat: 11 g (Saturated Fat: 1.5 g) Sodium: 280 mg. Carbs: 2 g (0 g fiber, 1 g sugar) Protein: 0 g. This ranch dressing poured out of the bottle easily with a liquid-like consistency. It was on sale ...

3. 13 Best Store-Bought Ranch 2022 - AOL

   www.aol.com/news/13-best-store-bought-ranch...

   We tried 13 different store-bought ranch dressings — Hidden Valley, Newman's Own, Wish-Bone, Kraft, Marie's, Bolthouse Farms & more — but only one was the best.

4. 10 Unhealthiest Salad Dressings, Ranked by Saturated Fat - AOL

   www.aol.com/10-unhealthiest-salad-dressings...

   Ken's Country French with Orange Blossom Honey. Ken's Steakhouse Country French with Orange Blossom Honey. Nutrition (Per 2-tbsp serving): Calories: 140. Fat: 12 g (Saturated Fat: 2 g) Sodium: 230 ...

5. Ranch dressing - Wikipedia

   en.wikipedia.org/wiki/Ranch_dressing

   Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill ), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...

6. Miracle Whip - Wikipedia

   en.wikipedia.org/wiki/Miracle_Whip

   www .myfoodandfamily .com /brands /miraclewhip. Miracle Whip is a condiment manufactured by Kraft Heinz and sold throughout the United States and Canada. It is also sold by Mondelēz International (formerly also Kraft Foods) as "Miracel Whip" throughout Germany. [1] It was developed as a less expensive alternative to mayonnaise in 1933.

7. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may ...