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  2. Gyaros - Wikipedia

    en.wikipedia.org/wiki/Gyaros

    Gyaros ( Greek: Γυάρος pronounced [ˈʝaros] ), also locally known as Gioura ( Greek: Γιούρα ), is an arid, unpopulated, and uninhabited Greek island in the northern Cyclades near the islands of Andros and Tinos, with an area of 23 square kilometres (9 sq mi). It is a part of the municipality of Ano Syros, which lies primarily on ...

  3. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]

  4. Skyros - Wikipedia

    en.wikipedia.org/wiki/Skyros

    Skyros. /  38.87250°N 24.52500°E  / 38.87250; 24.52500. Skyros ( Greek: Σκύρος, Modern Greek: [ˈs̠ci.ro̞s̠] ), in some historical contexts Latinized Scyros ( Ancient Greek: Σκῦρος, Attic Greek pronunciation: [skŷː.ros] ), is an island in Greece. It is the southernmost island of the Sporades, an archipelago in the ...

  5. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Mastic, an aromatic, ivory-coloured plant resin, is grown on the Aegean island of Chios . Greek cuisine uses some flavorings more often than other Mediterranean cuisines do, namely oregano, mint, garlic, onion, dill, cumin, and bay laurel leaves. Other common herbs and spices include basil, thyme and fennel seed.

  6. Gavdos - Wikipedia

    en.wikipedia.org/wiki/Gavdos

    Gavdos ( Greek: Γαύδος, [ˈɣavðos]) is the southernmost Greek island, located to the south of its much larger neighbour, Crete, of which it is administratively a part, in the regional unit of Chania. It forms a community with surrounding islets and was part of the former Selino Province.

  7. Poros - Wikipedia

    en.wikipedia.org/wiki/Poros

    Poros (Greek: Πόρος; Modern Greek pronunciation:) is a small Greek island-pair in the southern part of the Saronic Gulf, about 58 km (36 miles; 31 nautical miles) south of the port of Piraeus and separated from the Peloponnese by a 200 m (656 ft) wide sea channel, with the town of Galatas on the mainland across the strait.

  8. Greek restaurant - Wikipedia

    en.wikipedia.org/wiki/Greek_restaurant

    A Greek restaurant in Indianapolis, Indiana, United States. During the early 1900s, some Greek immigrant restaurants expanded their operations into chain restaurants. At the time, Greek restaurant chains included (by location): Chicago – The Katsivalis (Teddy) Family owned 15 Restaurants and 6 Hotels with Restaurants in them.

  9. Kythnos - Wikipedia

    en.wikipedia.org/wiki/Kythnos

    Kythnos ( Greek: Κύθνος ), commonly called Thermia ( Greek: Θερμιά ), is a Greek island and municipality in the Western Cyclades between Kea and Serifos. It is 56 nautical miles (104 km) from the Athenian harbor of Piraeus. The municipality Kythnos is 100.187 km 2 (38.68 sq mi) [2] in area and has a coastline of about 100 km (62 mi).

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