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The Heart Attack Grill is an American restaurant in Downtown Las Vegas, Nevada.It was formerly located in Chandler, Arizona.The restaurant serves deliberately unhealthy junk food that is high in fat, sugar and cholesterol, which if eaten frequently, may increase the chance of a heart attack, hence the name.
Chandler. State. Arizona. Country. United States. Kai Restaurant is a Forbes Travel Guide 5-star restaurant in Chandler, Arizona. [1] It specializes in native regional cuisine of central Arizona with locally sourced heirloom ingredients, sometimes from the Gila River Indian Reservation. The menu is influenced by local Maricopa and Pima culture.
Berbati's Pan – Portland, Oregon. Bluto's – Portland, Oregon. Daphne's Greek Cafe – United States. Dio Deka, Los Gatos, California. Georgia's Greek Restaurant & Deli, Seattle. Greek Cusina – Portland, Oregon. Greek Islands – Illinois, U.S. Jimmy Grants - Melbourne, Australia. Jimmy the Greek – Canada [1]
November, 1913. [ 1 ] The San Marcos Hotel is located on one of the prime corners of the original 1912 Chandler Townsite, at the northwest corner of San Marcos Place and Commonwealth Avenue and faces east onto San Marcos Plaza, the center of Chandler, Arizona. [ 3 ] Operated by InterContinental Hotels Group 's Crowne Plaze brand, the hotel is ...
Website. littlegreekfreshgrill.com. Little Greek Fresh Grill, formerly Little Greek, is a chain of fast-casual Greek-style restaurants that was founded in Florida by Estonian immigrant Sigrid Bratic in 2004. As of April 2020, there were 44 locations across six states.
This page was last edited on 1 September 2020, at 12:30 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike License 4.0; additional terms may apply.
Chandler is a city in Maricopa County, Arizona, United States, and a suburb in the Phoenix-Mesa-Chandler Metropolitan Statistical Area. Chandler is considered to be a part of the East Valley . As of the 2020 census , the population of Chandler was 275,987, [ 2 ] up from 236,123 at the 2010 census. [ 4 ]
Dakos (ντάκος) Dry barley rusk, soaked in olive oil and topped with sliced tomatoes, herbs, feta cheese, and sometimes capers. Pissara (πισάρα) Kefalonian salad with fresh greens, sun-dried tomato, feta and pine-nuts. Taramosalata (ταραμοσαλάτα) Fish roe, breadcrumbs, olive oil, lemon juice.