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Yanni's Greek is a Seattle institution since 1984 and takes great pride in its authenticity. Standout items include vegetarian dolmathes, tzatziki-topped grape leaves stuffed with diced vegetables ...
Ancient Greek weapons and armor were primarily geared towards combat between individuals. Their primary technique was called the phalanx, a formation consisting of massed shield wall, which required heavy frontal armor and medium-ranged weapons such as spears. [1] Soldiers were required to provide their own panoply, which could prove expensive ...
From these I can glean two things. First, gyro is by far the most common spelling in English and is the form found in virtually all dictionaries. Second, doubts have been expressed about whether what is meant by gyro in the English-speaking world is the same as the gyros of Greek cuisine in Greece. So this leads into the bigger question: if ...
Gyrobus. Gyrobus G3, the only surviving gyrobus in the world (built in 1955) in the Flemish tramway and bus museum, Antwerp. A gyrobus is an electric bus that uses flywheel energy storage, not overhead wires like a trolleybus. The name comes from the Greek language term for flywheel, gyros. While there are no gyrobuses currently in use ...
Mr. D's Greek Delicacies is a Greek restaurant in Pike Place Market's Triangle Building, in Seattle's Central Waterfront district. The menu includes gyros, and the business also sells feta and pita. History. The business is owned by Demetrios Moraitis, who also owns Mr. D's Greek Restaurant and Lounge.
Although gyros is unquestionably of Middle Eastern origin, the issue of whether modern-day souvlaki came to Greece via Turkish cuisine, and should be considered a Greek styling of shish kebab, or is a contemporary revival of Greek tradition dating as far back as 17th century BC Minoan civilization, is a topic of sometimes heated debate, at ...
Autogyro. An autogyro (from Greek αὐτός and γύρος, "self-turning"), or gyroplane, is a class of rotorcraft that uses an unpowered rotor in free autorotation to develop lift. While similar to a helicopter rotor in appearance, the autogyro's unpowered rotor disc must have air flowing upward across it to make it rotate.
Shawarma (/ ʃ ə ˈ w ɑːr m ə /; Arabic: شاورما) is a Middle Eastern dish that originated in the Levant region of the Arab world during the Ottoman Empire, consisting of meat that is cut into thin slices, stacked in an inverted cone, and roasted on a slow-turning vertical spit.
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