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Bacon, egg and cheese sandwich: A bacon, egg, and cheese sandwich can be made in several ways. One way involves using a sliced bagel, a couple of slices of bacon, and a fried egg layered into sandwich form. Another way uses a crescent roll instead of a bagel. Bacon explosion: United States: The recipe for bacon explosion was released onto BBQ ...
The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]
Hangtown fry. Hangtown fry. A "hangtown burger" made using a hangtown fry, a ⅓-pound chuck steak, sriracha sauce of roasted red peppers, and baby arugula. Place of origin. Placerville, California. Main ingredients. Eggs, bacon and oyster. Hangtown fry is a type of omelette made famous during the California Gold Rush in the 1850s.
Bacon, lettuce, and tomato. Bologna sandwich. Nationwide. Traditionally made from pre-sliced bologna sausage between slices of white bread, along with various condiments, such as mayonnaise, mustard, and ketchup. Breakfast sandwich. Nationwide. Often made with eggs, cheese, and either bacon, sausage, or ham.
Additional ingredients such as peas or tomatoes. The bacon and egg pie is a savoury pie consisting of a crust containing bacon, egg and sometimes onion, mushrooms, bell peppers, peas, tomato, fresh herbs and cheese. It is popular in New Zealand. [1] However, bacon and egg pie originated during the Middle Ages in Cornwall and is still a popular ...
The tarts were created at a monastery in the 1700s to use up the egg yolks leftover when monks starched clothing with egg whites. The best tarts have deep brown spotting on the custard and a hint ...
Onion and garlic is not eaten in a strict sattvic diet. Gujarati cuisine and Rajasthani cuisine from the states of Gujarat and Rajasthan are predominantly vegetarian. Many bean, pasta, potato, rice, and bulgur / couscous dishes, stews, soups and stir-fries. Cereals and oatmeal, granola bars, etc.
Preheat oven to 375 degrees Fahrenheit. Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray.
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