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Mondelez International, Inc. ( / ˌmɒndəˈliːz / MON-də-LEEZ ), [3] styled as Mondelēz International, is an American multinational confectionery, food, holding, beverage and snack food company based in Chicago. [4] Mondelez has an annual revenue of about $26.5 billion and operates in approximately 160 countries. [5]
History of Cadbury. Cadbury is a British multinational confectionery company owned by Mondelēz International. It is the second largest confectionery brand in the world after Mars. [1] Cadbury is headquartered in Uxbridge, London, and operates in more than fifty countries worldwide. Its best known products include Dairy Milk chocolate.
Mondelēz International. (2012–present) Website. snackworks.com [a] Nabisco ( / nəˈbɪskoʊ /, abbreviated from the earlier name National Biscuit Company) is an American manufacturer of cookies and snacks headquartered in East Hanover, New Jersey. The company is a subsidiary of Illinois -based Mondelēz International.
toblerone.co.uk. Toblerone ( / ˈtoʊbləroʊn / TOH-blər-ohn, German: [tobləˈroːnə]) is a Swiss chocolate brand [1] owned by Mondelez International (originally Kraft Foods ). It is produced in Bern, Switzerland. [2] Toblerone is known for its distinctive shape as a series of joined triangular prisms and lettering engraved in the chocolate.
In 1992, inspired by trends in the European market, Sunrise founded The Natural Confectionery Co. as an umbrella brand for their new line of products using no artificial colours and no artificial flavours. It began as a small range named Binka's, consisting of three products aimed at a niche market, but evolved in response to considerable demand.
This is a list of Mondelez International brands (formerly Kraft Foods Inc.). Includes brand-name products that are developed, owned or licensed by Mondelez International . The company's core businesses are snack foods and confectionery .
Cadbury's Chocolate Factory (also known as Cadbury's Claremont and colloquially as Cadbury's) is the largest chocolate factory in the Southern Hemisphere, producing a company-record of over 60,000 tonnes (59,000 long tons; 66,000 short tons) of chocolate in 2021. [1] [6] Established at Claremont, Tasmania in 1921, the factory and surrounding ...
History. Marabou Daim -chocolate with "M"-logo. Chocolate with the old Marabou logo used in 1919–1960s, [1] which is still used in Freia. The brand was founded by the Norwegian chocolatier Johan Throne Holst (1868–1946), who already had launched the same chocolate recipe in Norway under the name Freia with great success — in the beginning ...