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  2. Inside a Kelly Wearstler-Designed Virtual Concept Kitchen - AOL

    www.aol.com/lifestyle/inside-kelly-wearstler...

    Kelly Wearstler designed a virtual concept kitchen inspired by JennAir's limited-edition refrigerator and freezer with a burgundy and snakeskin interior.

  3. Virtual restaurant - Wikipedia

    en.wikipedia.org/wiki/Virtual_restaurant

    A virtual restaurant, also known as a ghost kitchen, cloud kitchen or dark kitchen, is a food service business that serves customers exclusively by delivery and pick-up based on phone and online ordering. [1] Virtual restaurants are stand-alone businesses that either operate out of an existing restaurant's kitchen or from a separate kitchen set ...

  4. Virtual Dining Concepts - Wikipedia

    en.wikipedia.org/wiki/Virtual_Dining_Concepts

    Virtual Dining Concepts ( VDC) is an American company specializing in virtual restaurants. It was founded in 2020 and has produced independent concepts and celebrity collaborations. In 2023, VDC was sued by American YouTuber MrBeast, alleging a breach of conflict and failing to uphold the quality of the virtual restaurant MrBeast Burger.

  5. The Biggest Kitchen Design Trend Predictions For 2024 - AOL

    www.aol.com/biggest-kitchen-design-trend...

    Ornate Lighting "I feel like people are starting to lose the want for an understated kitchen, and the larger-than-life trend is back," says designer Laura Williams of ATX Interior Design. "For ...

  6. Play Canasta Online for Free - AOL.com

    www.aol.com/games/play/masque-publishing/canasta

    By Masque Publishing. Advertisement. Advertisement. Play free online Canasta. Meld or go out early. Play four player Canasta with a friend or with the computer.

  7. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

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