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  2. Sang de boeuf glaze - Wikipedia

    en.wikipedia.org/wiki/Sang_de_boeuf_glaze

    Sang de boeuf glaze. Sang de boeuf glaze, or sang-de-boeuf, is a deep red colour of ceramic glaze, first appearing in Chinese porcelain at the start of the 18th century. The name is French, meaning " ox blood" (or cow blood), and the glaze and the colour sang de boeuf are also called ox-blood or oxblood in English, in this and other contexts.

  3. Oxblood - Wikipedia

    en.wikipedia.org/wiki/Oxblood

    Oxblood. Oxblood or ox-blood is a dark shade of red. It resembles burgundy, but has less purple and more dark brown hues. The French term sang-de-bœuf, or sang de bœuf, with the same meaning (but also "ox blood") is used in various contexts in English, [3] but especially in pottery, where sang de boeuf glaze in the color is a classic ceramic ...

  4. Glossary of French words and expressions in English

    en.wikipedia.org/wiki/Glossary_of_French_words...

    English words of French origin, such as art, competition, force, machine, and table are pronounced according to English rules of phonology, rather than French, and are commonly used by English speakers without any consciousness of their French origin.

  5. Le Bœuf sur le toit - Wikipedia

    en.wikipedia.org/wiki/Le_bœuf_sur_le_toit

    Le Bœuf sur le toit (literally "the ox on the roof"), Op. 58 is a short piece for small orchestra by the composer Darius Milhaud, written in 1919–20. Milhaud conceived the piece as incidental music for any one of the comic silent films of Charlie Chaplin, but it received its premiere as the music for a ballet staged by Jean Cocteau in February 1920.

  6. List of French words of Gaulish origin - Wikipedia

    en.wikipedia.org/wiki/List_of_French_words_of...

    What follows is a non-exhaustive list of inherited French words, past and present, along with words in neighboring or related languages, all borrowed from the Gaulish language (or more precisely from a substrate of Gaulish).

  7. Beef tongue - Wikipedia

    en.wikipedia.org/wiki/Beef_tongue

    Beef tongue (also known as neat's tongue or ox tongue) is a cut of beef made of the tongue of a cow. It can be boiled, pickled, roasted or braised in sauce. It is found in many national cuisines, and is used for taco fillings in Mexico and for open-faced sandwiches in the United Kingdom. In France and Belgium it is served with Madeira sauce ...

  8. Oxgang - Wikipedia

    en.wikipedia.org/wiki/Oxgang

    An oxgang is also known as a bovate, from bovāta, a Medieval Latinisation of the word, derived from the Latin bōs, meaning "ox, bullock or cow". Oxen, through the Scottish Gaelic word damh or dabh, also provided the root of the land measurement ' daugh '.

  9. List of animal sounds - Wikipedia

    en.wikipedia.org/wiki/List_of_animal_sounds

    Certain words in the English language represent animal sounds: the noises and vocalizations of particular animals, especially noises used by animals for communication. The words can be used as verbs or interjections in addition to nouns, and many of them are also specifically onomatopoeic.