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  2. Tabitha Brown (actress) - Wikipedia

    en.wikipedia.org/wiki/Tabitha_Brown_(actress)

    Tabitha Bonita Brown ( née Thomas; born February 4, 1979) is an American actress, Emmy winning host, social media personality, entrepreneur, & author. She creates online video content incorporating veganism, humor and motivational speaking. Brown has over 5 million followers on TikTok and over 4.2 million followers on Instagram as of March 2023.

  3. Vegetarian hot dog - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_hot_dog

    Actress Tabitha Brown first published a carrot hot dog recipe in 2020. In 2021, pop star Lizzo posted about carrot hot dogs. Vegan food columnist Avery Yale Kamila said in 2021: "For people who love vegetables, carrot hot dogs are a really exciting addition to backyard barbecues." Vegetarian sausage rolls

  4. Tabitha Brown's Southern Spirit - AOL

    www.aol.com/news/tabitha-browns-southern-spirit...

    Tabitha Brown is an actress, motivational speaker, and cookbook author who has made a name for herself with inspiring online videos and her vegan spin on classic Southern dishes. On this episode ...

  5. Tabitha Brown Lands Vegan Cooking Competition Show ‘It’s ...

    www.aol.com/tabitha-brown-lands-vegan-cooking...

    The social media superstar turned show host looks to take on television in a big way.

  6. Tabitha Brown brings her vibrant joy to new collection at ...

    www.aol.com/lifestyle/tik-tok-star-tabitha-brown...

    You may know Tabitha Brown as "America’s Mom," who rose to fame on TikTok during the COVID-19 pandemic by sharing vegan recipes and words of wisdom in her iconic soothing voice.

  7. The Farm Vegetarian Cookbook - Wikipedia

    en.wikipedia.org/wiki/The_Farm_Vegetarian_Cookbook

    The Farm Vegetarian Cookbook. The Farm Vegetarian Cookbook (later The New Farm Vegetarian Cookbook) is a vegan cookbook by Louise Hagler, first published in 1975. It was influential in introducing Americans to tofu, included recipes for making and using tempeh and other soy foods, and became a staple in vegetarian kitchens.

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