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  2. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]

  3. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor. Al pastor (from Spanish, "shepherd style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, although today it is a common menu item found in taquerías throughout Mexico but most prominently is from these two parts of the country ...

  4. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Mastic, an aromatic, ivory-coloured plant resin, is grown on the Aegean island of Chios . Greek cuisine uses some flavorings more often than other Mediterranean cuisines do, namely oregano, mint, garlic, onion, dill, cumin, and bay laurel leaves. Other common herbs and spices include basil, thyme and fennel seed.

  5. 11 Easy DIY Seasoning Blends You Can Make at Home - AOL

    www.aol.com/11-easy-diy-seasoning-blends...

    To recreate this Greek seasoning recipe from Sweet Peas and Saffron, combine: 3 tablespoons oregano. 2 tablespoons basil. 1 tablespoon dill. 2 tablespoons onion powder. 2 tablespoons garlic powder.

  6. Where to Find Great Greek Food in Every State - AOL

    www.aol.com/finance/where-great-greek-food-every...

    Many opt for a Big Greek Feast platter that includes a chicken skewer, pork skewer, gyro, and Greek french fries, all with the requisite sauces. Reviewers say this is enough food for two to feast ...

  7. Papa Cristo's - Wikipedia

    en.wikipedia.org/wiki/Papa_Cristo's

    History. Papa Cristo's was founded in October 1948 as an importing and exporting company bringing produce from Greece. [2] [3] The company, which was initially called C & K Importing, was founded by Greek immigrant Sam Chrys. [4] In 1968, Sam Chrys's son Chrys carried on the business and opened a Greek restaurant in addition to the importing ...

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