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  2. Ladies' Home Journal - Wikipedia

    en.wikipedia.org/wiki/Ladies'_Home_Journal

    ISSN. 0023-7124. Ladies' Home Journal was an American magazine last published by the Meredith Corporation. It was first published on February 16, 1883, [2] and eventually became one of the leading women's magazines of the 20th century in the United States. In 1891, it was published in Philadelphia by the Curtis Publishing Company.

  3. Depression cake - Wikipedia

    en.wikipedia.org/wiki/Depression_cake

    Flour, apples or pears, raisins or prunes, spices ( cinnamon, allspice, cloves, nutmeg ), nuts ( walnuts, almonds, or pecans) Depression cake is a type of cake that was commonly made during the Great Depression. The ingredients include little or no milk, sugar, butter, or eggs, because the ingredients were then either expensive or hard to obtain.

  4. Woman's Home Companion - Wikipedia

    en.wikipedia.org/wiki/Woman's_Home_Companion

    Woman's Home Companion was an American monthly magazine, published from 1873 to 1957. [1] It was highly successful, climbing to a circulation peak of more than four million during the 1930s and 1940s. The magazine, headquartered in Springfield, Ohio, was discontinued in 1957. [2] [3]

  5. The Healthiest Dinner Recipes to Help You Feel Your ... - AOL

    www.aol.com/healthiest-dinner-recipes-help-feel...

    Avocado Salad. Avocado is loaded with something called "healthy fats" to keep you feeling satisfied. It also happens to be a creamy, delicious addition to this fresh summer salad that's packed ...

  6. 60 Quick and Easy Dinners for a Warm Summer Night - AOL

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Grilled salmon is a fresh and healthy dinner idea for any night of the week. It only takes a couple minutes of cook time on the grill and it's perfect for serving with rice, salad, or summer ...

  7. Roy Andries de Groot - Wikipedia

    en.wikipedia.org/wiki/Roy_Andries_De_Groot

    He wrote for Esquire, Ladies Home Journal, Playboy, House Beautiful, Vintage, McCall's, Gourmet, Time and The New York Times. De Groot's "Recipes from The Auberge of the Flowering Hearth" (Auberge de l'Atre Fleuri) published in 1973 is a classic in its field.

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