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If you’re sick of finding pandemic parallels in everything, no need to worry about Péter Bergendy’s period horror “Post Mortem,” the Hungarian Oscar entry. It manages to avoid saying ...
Post-mortem photograph of a dead girl and her parents. In 1918, towards the end of First World War, on a battlefield, the Austrian soldier Tomás is left for dead after an artillery explosion, being thrown into the mass grave; however, an older soldier sees him still breathing in the pile of corpses and pulls him out of a flooded trench, where in a semi-conscious state due to the explosion, he ...
The Bakery. Louis Szathmary (born Lajos István Szathmáry II [1] June 2, 1919 – October 4, 1996) was a Hungarian-American chef, writer, and public personality. A pioneering force in the food service profession, he is best known for heading the Chicago restaurant The Bakery and writing the New York Times bestseller The Chef's Secret Cookbook.
In 1992, along with fellow Hungarian-American Ronald S. Lauder, son of famed cosmetics mogul Estée Lauder, Lang bought and restored the famous Budapest restaurant Gundel. Lang's autobiography, entitled Nobody Knows the Truffles I've Seen [8] (a reference to the spiritual "Nobody Knows the Trouble I've Seen"), was published by Knopf in 1998.
Salt, one of Hungary's seven Michelin-1-star-rated (in 2023) restaurants; Stand, Hungarian cuisine, one of Hungary's two Michelin-2-star-rated (in 2023) restaurants Its two chefs, Szabina Szulló and Tamás Széll, a married couple, were the first Hungarian chefs (and first in Central Europe) to win a Michelin star, at their former restaurant ...
A Death Cafe is a scheduled non-profit get-together (called "social franchises" by the organizers) for the purpose of talking about death over food and drink, usually tea and cake. The idea originates with the Swiss sociologist and anthropologist Bernard Crettaz, who organized the first café mortel in 2004. Jon Underwood, a UK web developer ...
Kahiki Supper Club. The Kahiki Supper Club was a Polynesian -themed restaurant in Columbus, Ohio. The supper club was one of the largest tiki -themed restaurants in the United States, and for a time, the only one in Ohio. It operated at its Eastmoor location on Broad Street beginning in 1961, at the height of tiki culture's popularity.
Dmitry Muratov, a Nobel Peace Prize laureate and editor-in-chief of the Latvia-based Novaya Gazeta newspaper, expressed his condolences to Navalny's family. Muratov called the death murder, adding that Navalny "was tortured and tormented for three years. As Navalny's doctor told me: the body cannot endure such things.
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