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  2. Zuni Café - Wikipedia

    en.wikipedia.org/wiki/Zuni_Café

    Zuni Café is a restaurant in San Francisco, California, named after the Zuni tribe of indigenous Pueblo peoples of Arizona and New Mexico. [1] It occupies a triangular building on Market Street at the corner of Rose Street.

  3. Judy Rodgers - Wikipedia

    en.wikipedia.org/wiki/Judy_Rodgers

    Judy Rodgers. Judy Rodgers (October 28, 1956 – December 2, 2013) was an American chef, restaurateur, and cookbook writer. [1] She became famous at Zuni Café, in San Francisco, California, of which she became chef in 1987. [2] Rodgers' food was influenced both by Chez Panisse, where she had worked, and by the food of France, where she had ...

  4. Mister Jiu's - Wikipedia

    en.wikipedia.org/wiki/Mister_Jiu's

    Among the eateries, he worked at Zuni Café for two years, mentored by its head chef Judy Rodgers. [5] He became a chef for Bar Agricole in 2010. [6] Jew further studied Chinese cuisine in Shanghai. [5] [7] The first floor of the building is a gift shop selling permanent magnets and plastic crickets. [5]

  5. The Crispy Egg Dish I Learned at the Zuni Café - AOL

    www.aol.com/crispy-egg-dish-learned-zuni...

    As an out-of-work sous chef, my home refrigerator has been stocked more than ever. Between staff meals (like Wednesday's fried chicken and “hand-picked” salads gleaned from the line cooks ...

  6. "Ode To Zuni" Roast Chicken With Fennel Panzanella

    www.aol.com/food/recipes/ode-zuni-roast-chicken...

    Want to make "Ode To Zuni" Roast Chicken With Fennel Panzanella? Learn the ingredients and steps to follow to properly make the the best "Ode To Zuni" Roast Chicken With Fennel Panzanella? recipe ...

  7. Acme Bread Company - Wikipedia

    en.wikipedia.org/wiki/Acme_Bread_Company

    Acme interior. The Acme Bread Company (also known as Acme Bread) is a Berkeley, California -based bakery that is one of the pioneers of the San Francisco Bay Area 's "Bread Revolution", [1] which in turn created the modern "artisan bread" movement in America, [2] and remains a "benchmark" for commercial handmade bread. [3][4] Acme bread loaves ...

  8. James Beard Foundation Award: 2000s - Wikipedia

    en.wikipedia.org/wiki/James_Beard_Foundation...

    Cookbook of the Year: Zuni Cafe Cookbook by Judy Rodgers Americana: Foods of the Southwest Indian Nations by Lois Ellen Frank Baking: Baking in America by Greg Patent Best Food Photography: Belinda Jeffery's Tried and True Recipes, photographer Rodney Weiland Cooking from a Professional Point of View: Zuni Cafe Cookbook by Judy Rodgers

  9. Ann Cashion - Wikipedia

    en.wikipedia.org/wiki/Ann_Cashion

    It was a good night for women -- and Washingtonians -- at Monday's 14th annual James Beard Foundation Awards, which bestowed numerous top honors on those groups at a ceremony at the Marriott Marquis Hotel in New York City: Judy Rodgers, chef-owner of San Francisco's Zuni Cafe, was named Outstanding Chef; Ann Cashion of Washington's Cashion's ...

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