Ads
related to: gyros wraps greek style pastawalmart.com has been visited by 1M+ users in the past month
Search results
Results From The WOW.Com Content Network
Mediterranean Couscous Salad – The couscous acts as the base, then you amp it up with chickpeas, crisp cucumbers, sun-dried tomatoes, fresh herbs, pine nuts, and feta cheese. Bring it all ...
The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]
For premium support please call: 800-290-4726 more ways to reach us
Wisconsin: The Grumpy Troll. Mount Horeb. In Wisconsin, cheese is the star when it comes to comfort food. The Grumpy Troll brew pub offers beer mac and cheese, local cheese curds, a 1½-pound ...
Mastic, an aromatic, ivory-coloured plant resin, is grown on the Aegean island of Chios . Greek cuisine uses some flavorings more often than other Mediterranean cuisines do, namely oregano, mint, garlic, onion, dill, cumin, and bay laurel leaves. Other common herbs and spices include basil, thyme and fennel seed.
Malta. In Malta, timpana (the name probably derived from timballo) is made by tossing parboiled macaroni in a tomato sauce containing a small amount of minced beef or corned beef, bound with a mixture of raw egg and grated cheese. Hard-boiled eggs are sometimes added. The macaroni is then enclosed in a pastry case or lid before being baked.
Ads
related to: gyros wraps greek style pastawalmart.com has been visited by 1M+ users in the past month