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Thai Express is a chain of restaurants serving Thai cuisine. It opened its first restaurant at Holland Village in Singapore in May 2002. Since then, there have been other outlets in Malaysia, China and Vietnam.
The 2016 edition was the first edition of the Michelin Guide to Singapore to be published. At the time, Singapore was the first country in Southeast Asia to have Michelin starred restaurants and stalls, and was one of the four states in general in the Asia-Pacific along with Japan and the special administrative regions (SAR) of Hong Kong and Macau.
Singaporean cuisine is derived from several ethnic groups in Singapore and has developed through centuries of political, economic, and social changes in the cosmopolitan city-state. Influences include the cuisines of the Malays / Indonesians , the Chinese and the Indians as well as, Peranakan and Western traditions (particularly English and ...
Mu kratha means 'pan pork' in Thai ( mu is 'pig' or 'pork' and kratha is 'pan' or 'skillet'). Mu kratha resembles a combined Korean barbecue and a Japanese or Chinese hot pot. [2] The Thai version uses charcoal. The dining concept spread throughout Thailand and into Laos, the Philippines, Malaysia, Indonesia and Singapore.
Thai diaspora. Thais in Singapore refers to people who are holding Thai citizenship or people of Thai descent who were born or residing in Singapore. With a population of 47,700 in 2012, according to Thailand's Thai Consular, they are the 8th largest overseas Thai community and 2nd largest in Southeast Asia. [1]
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1.28971°N 103.84925°E. / 1.28971; 103.84925. Seating capacity. 48. Website. odetterestaurant.com. Odette is a Singaporean restaurant. Founded in 2015 by chef Julien Royer in collaboration with the local Lo & Behold Group, Odette features a fusion of French cuisine with Asian influences, including of Singapore's. [1]
Bo Songvisava. Duangporn " Bo " Songvisava ( Thai: ดวงพร "โบ" ทรงวิศวะ; born 1979 or 1980 [1]) is a Thai chef and restaurateur. She and her husband, chef Dylan Jones, own and operated Bo.lan, a restaurant in Bangkok's Thong Lo neighborhood. In 2018 Songvisava was profiled on the fifth season of the documentary ...