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Gyros is a Greek dish of meat sliced from a rotating spit and served in pita bread with various toppings. It can be made with pork, chicken, beef, or lamb, and has similarities with other dishes like shawarma, doner kebab, and al pastor.
Calories: 540 Fat: 29g (Saturated fat: 7g) Sodium: 1,300mg Carbs: 48g (Fiber: 3g, Sugar: 5g) Protein: 24g. One way to make a healthier choice at Arby's: swap the usual shaved roast beef for gyro meat.
Learn about the origin, evolution and global popularity of doner kebab, a Turkish dish of meat cooked on a vertical rotisserie. Find out how it differs from shawarma, gyros, al pastor and donair, and what are the common accompaniments and sauces.
The Halal Guys is a chain of restaurants that started as halal carts in New York City in 1990. It is owned by Mohamed Abouelenein, Ahmed Elsaka, and Abdelbaset Elsayed, and serves chicken, gyro, falafel, and rice dishes with a signature white sauce.
Gyro and shawarma are both meat dishes that are cooked at a very high temperature on a rotating spit — a rod that holds meat in an oven or over an open flame, like a vertical rotisserie — and ...
The food tent's popular gyro is a menu staple each year. ... A racquetball-sized sesame ball contains only about 140 calories, the equivalent of about two or three Oreo cookies.
Shawarma is a popular street food in the Arab world and the Greater Middle East, made from thin slices of seasoned and marinated meat roasted on a vertical spit. It is served in a flatbread with various sauces, vegetables, and toppings, and has similarities with doner kebab, gyros, and al pastor.
The sticks, which have 440 calories, were crispy, but we thought the cheese inside was a little gummy. ... They have burgers, chicken wings, gyros, Reubens, fish strips, hush-puppies, and more ...