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Gỏi cuốn. Gỏi cuốn, [1] (IPA: [ɣɔj˧˩ kuən˧˦]) nem cuốn, salad roll, summer roll, [2] fresh spring roll, or rice paper roll[3][4][5][6][7] is a Vietnamese dish traditionally consisting of pork, prawn, vegetables, bún (rice vermicelli), and other ingredients wrapped in bánh tráng (commonly known as rice paper or cold roll). [8 ...
Sour Cream Apple Pie. Greg DuPree, Food Stylist: Ruth Blackburn, Prop Stylist: Christine Keely. A streusel topping that crisps as it cooks turns the humble apple pie into a show-stopping dessert ...
The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. The croustade, crostata, galette, tarte tatin and turnovers are various types of pies and tarts. Flan, in Britain, is an open pastry or sponge case containing a sweet or savory filling.
Remove 1 cup of the peaches to a medium bowl and mash with a fork. In a medium saucepan, combine the cornstarch, cardamom, salt, and ginger. Gradually whisk in the peach juice. Bring to a boil ...
Roll second disc of pie crust on a lightly floured surface into a 10” circle. Cut into 1 ½” thick strips. Pour blueberry filling into pie crust and place pie crust strips into a lattice over ...
Potato flakes, dry milk, egg, wheat. New England–style hot dog buns, also often known as New England hot dog buns[1] or top-loading hot dog buns, [1][2] are the hot dog buns most commonly used in the United States region of New England and its cuisine. They may also be called split-top, top-sliced, frankfurter rolls, or frankfurt rolls.
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Hot summer nights call for cold summer dinner recipes like these refreshing shrimp salad rolls! Toss fresh or frozen cooked shrimp with mayo, lemon juice, celery, and fresh herbs, and then put it ...
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