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  2. King Ranch chicken - Wikipedia

    en.wikipedia.org/wiki/King_Ranch_Chicken

    King Ranch chicken is a Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the ...

  3. King Ranch - Wikipedia

    en.wikipedia.org/wiki/King_Ranch

    King Ranch is the largest ranch in the United States. At some 825,000 acres (3,340 km 2; 1,289 sq mi) [3] it is larger than both the land area of Rhode Island and the area of the European country Luxembourg. [4] It is mainly a cattle ranch, but also produced the racehorse Assault, who won the Triple Crown in 1946.

  4. Chicken à la King - Wikipedia

    en.wikipedia.org/wiki/Chicken_à_la_King

    Chicken à la King. Chicken à la King ('chicken in the style of King') is a dish consisting of diced chicken in a cream sauce, often with sherry, mushrooms, and vegetables, generally served over rice, noodles, or bread. [1] It is also often served in a vol-au-vent or pastry case. [2] It is sometimes made with tuna or turkey in place of chicken.

  5. How to Make King Ranch Chicken Casserole, an Iconic Texas Recipe

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  6. 12 Tasty Classic Southern Casseroles You Need on Your Table Now

    www.aol.com/king-ranch-sweet-potato-more...

    King Ranch Casserole Likely named after the massive King Ranch in Texas, this casserole is full of shredded chicken, corn tortillas, cheese, and a creamy onion- and pepper-laced sauce.

  7. Cuisine of the Southwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States. It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Native Americans, [1] and Mexicans throughout the post-Columbian ...

  8. Texan cuisine - Wikipedia

    en.wikipedia.org/wiki/Texan_cuisine

    Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups.

  9. Buffalo wing - Wikipedia

    en.wikipedia.org/wiki/Buffalo_wing

    Media: Buffalo wings. A Buffalo wing in American cuisine is an unbreaded chicken wing section ( flat or drumette) that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar -based cayenne pepper hot sauce and melted butter prior to serving. [3] [4] [5] They are traditionally served hot, along with celery sticks and ...

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