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  2. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    Gyros is a Greek dish of meat sliced from a rotating spit and served in pita bread with various toppings. It can be made with pork, chicken, beef, or lamb, and has similarities with other dishes like shawarma, doner kebab, and al pastor.

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    A comprehensive list of basic foods and their nutritional values, compiled from USDA sources. Includes grams, calories, protein, carbohydrates, fiber, fat, and saturated fat for each food category.

  4. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    A nutrition facts label is a label required on most packaged food in many countries, showing what nutrients and other ingredients are in the food. The label is based on official nutritional rating systems and is regulated by different government agencies depending on the country.

  5. McRib - Wikipedia

    en.wikipedia.org/wiki/McRib

    McRib is a barbecue-flavored pork sandwich sold by McDonald's, shaped like a rack of ribs and made from restructured pork shoulder. It was first introduced in 1981, removed in 2005, and reintroduced periodically since then in some markets.

  6. Fatty acid ratio in food - Wikipedia

    en.wikipedia.org/wiki/Fatty_acid_ratio_in_food

    It has been claimed that among hunter-gatherer populations, omega-6 fats and omega-3 fats are typically consumed in roughly a 1:1 ratio. [3] [4] [better source needed] At one extreme of the spectrum of hunter-gatherer diets, the Greenland Inuit, prior to the late Twentieth Century, consumed a diet in which omega-6s and omega-3s were consumed in a 1:2 ratio, thanks to a diet rich in cold-water ...

  7. Food energy - Wikipedia

    en.wikipedia.org/wiki/Food_energy

    Food energy is the chemical energy derived from food by animals, including humans, to sustain their metabolism and activity. It is usually measured in joules or kilojoules, or in calories or kilocalories, and varies depending on the type and amount of food components.

  8. Low-fat diet - Wikipedia

    en.wikipedia.org/wiki/Low-fat_diet

    A low-fat diet is one that restricts fat, and often saturated fat and cholesterol as well. Learn about the health effects of low-fat diets on body weight, cardiovascular health, and testosterone levels, as well as the sources and references.

  9. Low-carbohydrate diet - Wikipedia

    en.wikipedia.org/wiki/Low-carbohydrate_diet

    Learn about the definition, classification, foodstuffs, and controversies of low-carbohydrate diets. Find out how they compare to other diets and what the evidence says about their health effects.