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  2. Jet Tila - Wikipedia

    en.wikipedia.org/wiki/Jet_Tila

    Jet Tila is the chef of the restaurants The Charleston and Pakpao Thai, located in Los Angeles, California, [10] and Dallas, Texas, [11] respectively. Tila is the restaurant developer of Dragon Tiger Noodle Co. with three locations in Las Vegas and Henderson, Nevada. [12] [13] Tila has acted as a restaurant developer and minor partner for the ...

  3. List of Thai restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_restaurants

    Following is a list of notable restaurants that specialize in Thai cuisine : Anajak Thai, Los Angeles, California, U.S. Camile – an Irish restaurant chain that serves Thai cuisine. Eem – Thai barbecue restaurant and cocktail bar in Portland, Oregon. E-san Thai Cuisine – Portland, Oregon metropolitan area. Green Elephant Vegetarian Bistro ...

  4. Bo Songvisava - Wikipedia

    en.wikipedia.org/wiki/Bo_Songvisava

    Bo Songvisava. Duangporn " Bo " Songvisava ( Thai: ดวงพร "โบ" ทรงวิศวะ; born 1979 or 1980 [1]) is a Thai chef and restaurateur. She and her husband, chef Dylan Jones, own and operated Bo.lan, a restaurant in Bangkok's Thong Lo neighborhood. In 2018 Songvisava was profiled on the fifth season of the documentary ...

  5. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...

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  8. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    Without proper rendering support, you may see question marks, boxes, or other symbols instead of Thai script. Thai cuisine ( Thai: อาหารไทย, RTGS : ahan thai, pronounced [ʔāː.hǎːn tʰāj]) is the national cuisine of Thailand . Thai cooking places emphasis on lightly prepared dishes with aromatics and spicy heat.

  9. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    The state is the center for loose-meat sandwiches, also called tavern sandwiches and appearing on many menus by each restaurant's unique name for them.: 266 They originated in the region in the Ye Olde Tavern restaurant in 1934 before being popularized by Maid-Rite in 1936, which now has franchises in other Midwestern states.