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List of Burger King products. Burger King cheeseburgers. When the predecessor of international fast food restaurant chain Burger King (BK) first opened in 1953, its menu predominantly consisted of hamburgers, French fries, soft drinks, milkshakes, and desserts. After being acquired by its Miami, Florida franchisees and renamed in 1954, BK began ...
Burger King products. When the predecessor of international fast food restaurant chain Burger King (BK) first opened in 1953, its menu predominantly consisted of hamburgers, French fries, soft drinks, milkshakes, and desserts. After being acquired by its Miami, Florida franchisees and renamed in 1954, BK began expanding its menu by adding the ...
Burger King's apple pie is straight-up delicious and a-okay for vegans. Per serving: 340 calories, 14 g fat ( 6 g saturated fat), 310 mg sodium, 51 g carbs, 1 g fiber, 25 g sugar, 3 g protein ...
3. Subway. As far as vegetarian options go, Subway is solid. The Subway Veggie Patty is made with brown rice, oats, and veggies, but it does contain eggs and milk, making it unsuitable for vegans ...
International availability of McDonald's products. McDonald's Corporation ( NYSE : MCD) is the world's largest chain of fast food restaurants, serving around 68 million customers daily in 119 countries. [1] McDonald's traces its origins to a 1940 restaurant in San Bernardino, California. After expanding within the United States, McDonald's ...
Nutrition (per burger): 340 calories, 16 g fat (7 g saturated fat), 940 mg sodium, 30.8 g carbs (1.2 g fiber, 7.4 g sugar), 18.1 g protein Add bacon to your burger with cheese and the calories and ...
As the battle for healthier options continues, Burger King has launched new crinkle-cut french fries known as "Satisfries." Compared to McDonald's fries, they contain 30% fewer calories and 40% ...
Whataburger is an American regional fast food restaurant chain, headquartered and based in San Antonio, Texas, that specializes in hamburgers. Founded by Harmon Dobson and Paul Burton, it opened its first restaurant in Corpus Christi, Texas in 1950. Family-owned by the Dobsons until 2019, [7] the chain is now managed by the private equity firm ...