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  2. Easy Cheese - Wikipedia

    https://en.wikipedia.org/wiki/Easy_Cheese

    Cans of Kraft Cheddar 'N' Bacon (discontinued) and American Easy Cheese among other varieties in Alaska in 2010. Ingredients [ edit ] Easy Cheese contains milk , water , whey protein concentrate , canola oil , milk protein concentrate , sodium citrate , sodium phosphate , calcium phosphate , lactic acid , sorbic acid , sodium alginate ...

  3. HTTPS - Wikipedia

    https://en.wikipedia.org/wiki/HTTPS

    e. Hypertext Transfer Protocol Secure ( HTTPS) is an extension of the Hypertext Transfer Protocol (HTTP). It uses encryption for secure communication over a computer network, and is widely used on the Internet. [1] [2] In HTTPS, the communication protocol is encrypted using Transport Layer Security (TLS) or, formerly, Secure Sockets Layer (SSL).

  4. Vegemite - Wikipedia

    https://en.wikipedia.org/wiki/Vegemite

    Vegemite. Vegemite ( / ˈvɛdʒimaɪt / VEJ-ee-myte) [1] [2] is a thick, dark brown [3] Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives. It was developed by Cyril Callister in Melbourne, Victoria, in 1922, and it was first sold in stores on 25 October 1923.

  5. Cold pack cheese - Wikipedia

    https://en.wikipedia.org/wiki/Cold_pack_cheese

    Cold pack cheese. Cold pack cheese, also known as club cheese or crock cheese, [1] is a type of cheese spread that is created by blending natural cheeses without the use of heat. Cold pack cheese was first made by a Wisconsin tavern owner for snacking [1] during the height of Great Depression. [2] It is often made using Cheddar or Swiss cheeses ...

  6. Philadelphia Cream Cheese - Wikipedia

    https://en.wikipedia.org/wiki/Philadelphia_Cream_Cheese

    Philadelphia Cream Cheese has remained a staple product in the average household and in many eateries and bagel shops worldwide. Outside the United States. The brand's popularity has spread outside of the United States, and it is the most popular cream cheese brand worldwide.

  7. Port wine cheese - Wikipedia

    https://en.wikipedia.org/wiki/Port_wine_cheese

    Port wine cheese is an orange- and red-colored cheese or cheese spread that is heavily dosed with alcoholic port wine as it is made. [1] It is typically used as a cheese spread on foods such as crackers. [2] It can be rolled into a cylindrical shape or into a ball, and is sometimes covered in nuts. [3] Port wine cheese is a mass-produced ...

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