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2. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

   www.aol.com/25-betty-crocker-era-holiday...

   7. Popcorn Balls. You used to be able to count on these sweet treats as soon as the leaves started to fall, sometimes even in your trick-or-treat bag. Whether you made them with corn syrup or ...

3. Betty Crocker Cookbook - Wikipedia

   en.wikipedia.org/wiki/Betty_Crocker_Cookbook

   The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by the Washburn-Crosby Company (which would later become General Mills) as a feminine "face" for the company's public relations. [1] Early editions of the cookbook were ostensibly ...

4. Betty Crocker - Wikipedia, the free encyclopedia

   en.wikipedia.org/wiki/Betty_Crocker

   Betty Crocker is a cultural icon, as well as brand name and trademark of American Fortune 500 corporation General Mills. The name was first developed by the Washburn ...

5. American cookbooks in the 1950s - Wikipedia

   en.wikipedia.org/wiki/American_Cookbooks_in_the...

   Between 1951 and 1958, the second edition sold 732,004 copies. The book featured step-by-step photographs to accompany the instructions and many of the recipes recommended the use of various pre-packaged foods. While the Betty Crocker brand had existed since the 1920s, this cookbook was the first of many Betty Crocker cookbooks.

6. Candle salad - Wikipedia

   en.wikipedia.org/wiki/Candle_salad

   Candle salad is a vintage fruit salad that was popular in America from the 1920s through to the 1960s. The salad is typically composed of lettuce, pineapple, banana, cherry, and either mayonnaise or, according to some recipes, cottage cheese. Whipped cream may also be used. The ingredients are assembled to resemble a lit candle.

7. Who is Betty Crocker? - AOL

   www.aol.com/food/who-betty-crocker

   Since 1921, Betty Crocker has been around to dole out cooking and baking tips and house-keeping advice. Many of us have grown up with this cultural icon that embodies the ideal homemaker. With her ...

8. Joy of Cooking - Wikipedia

   en.wikipedia.org/wiki/Joy_of_Cooking

   1444322. Joy of Cooking, often known as " The Joy of Cooking ", [1] is one of the United States' most-published cookbooks. It has been in print continuously since 1936 and has sold more than 20 million copies. [2] It was published privately during 1931 by Irma S. Rombauer (1877–1962), a homemaker in St. Louis, Missouri, after her husband's ...

9. Old-School Appetizers That We Still Secretly Love

   www.aol.com/finance/21-old-school-appetizers...

   Fondue. Few other appetizers can claim the cult-like following of fondue, which spawned countless '70s house parties solely for the purpose of dipping and swirling hunks of bread in delectable ...