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  2. Hotel manager - Wikipedia

    en.wikipedia.org/wiki/Hotel_manager

    The title "hotel manager" or "hotelier" often refers to the hotel's general manager who serves as a hotel's head executive, though their duties and responsibilities vary depending on the hotel's size, purpose, and expectations from ownership. The hotel's general manager is often supported by subordinate department managers that are responsible ...

  3. Hotel rating - Wikipedia

    en.wikipedia.org/wiki/Hotel_rating

    Hotel ratings are often used to classify hotels according to their quality. From the initial purpose of informing travellers on basic facilities that can be expected, the objectives of hotel rating have expanded into a focus on the hotel experience as a whole. [1] Today the terms 'grading', 'rating', and 'classification' are used to generally ...

  4. Organizational chart - Wikipedia

    en.wikipedia.org/wiki/Organizational_chart

    An organizational chart, also called organigram, organogram, or organizational breakdown structure ( OBS ), is a diagram that shows the structure of an organization and the relationships and relative ranks of its parts and positions/jobs. The term is also used for similar diagrams, for example ones showing the different elements of a field of ...

  5. Hotel - Wikipedia

    en.wikipedia.org/wiki/Hotel

    Most hotel establishments are run by a general manager who serves as the head executive (often referred to as the "hotel manager"), department heads who oversee various departments within a hotel (e.g., food service), middle managers, administrative staff, and line-level supervisors. The organizational chart and volume of job positions and hierarchy varies by hotel size, function and class ...

  6. Miri Marriott Resort & Spa - Wikipedia

    en.wikipedia.org/wiki/Miri_Marriott_Resort_&_Spa

    Miri Marriott Resort & Spa was formerly RIHGA Royal Hotel Miri. The resort was opened in 2005 following an extensive renovation of its guestrooms, food and beverage outlets and other public areas before being rebranded a Marriott resort. It is the sixth Marriott branded hotel in Malaysia. [1]

  7. Brigade de cuisine - Wikipedia

    en.wikipedia.org/wiki/Brigade_de_cuisine

    Brigade de cuisine ( French: [bʁiɡad də kɥizin], " kitchen brigade ") is a system of hierarchy found in restaurants and hotels employing extensive staff, commonly referred to as "kitchen staff" in English-speaking countries.

  8. W Hotels - Wikipedia

    en.wikipedia.org/wiki/W_Hotels

    W Hotels is an American hotel chain founded by Starwood Hotels and Resorts but now owned by Marriott International operating around 70 upscale hotels and long-stay apartment facilites worldwide.

  9. Wyndham Hotels & Resorts - Wikipedia

    en.wikipedia.org/wiki/Wyndham_Hotels_&_Resorts

    Wyndham Hotels & Resorts, Inc. is an American hospitality company based in Parsippany, New Jersey, United States.

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