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2. Live! Casino & Hotel - Wikipedia

   en.wikipedia.org/wiki/Live!_Casino_&_Hotel

   Live! Casino & Hotel, formerly Maryland Live! Casino, is a casino hotel in Hanover, Maryland, adjacent to Arundel Mills Mall. It is owned by Gaming and Leisure Properties and operated by The Cordish Companies. It opened in 2012. The casino has over 3,900 slot machines and electronic table games, 189 live table games, and 52 poker tables.

3. The Best Prime Rib Specials Across America - AOL

   www.aol.com/best-prime-rib-specials-across...

   The Four Winds Casino's buffet has all-you-can-eat prime rib and seafood on Thursdays ($55) and AYCE prime rib and shrimp ($36) on Fridays and Saturdays. And the dessert selection is pretty eye ...

4. Arundel Mills - Wikipedia

   en.wikipedia.org/wiki/Arundel_Mills

   Arundel Mills is a shopping mall located in unincorporated Anne Arundel County, Maryland (with a Hanover mailing address). It is 59.3% owned by Simon Property Group, who manages the mall. With its 1,930,820 sq ft (179,379 m 2) GLA, it is the largest mall in the state of Maryland. Developed by The Mills Corporation, the mall is located at the ...

5. The Best Under-the-Radar Steakhouse in Each State - AOL

   www.aol.com/finance/best-under-radar-steakhouse...

   Prime 112 serves only prime dry-aged beef, including a 14-ounce New York strip and bone-in rib-eyes and porterhouses for two. The menu also includes seafood, from caviar to lobster and fresh ...

6. Horseshoe Casino Baltimore - Wikipedia

   en.wikipedia.org/wiki/Horseshoe_Casino_Baltimore

   Horseshoe Baltimore is an urban two-story casino, and the second largest casino in Maryland with a 122,000-square-foot gaming floor. [1] The multimillion-dollar facility features video lottery terminals, table games, and a World Series of Poker room. Horseshoe's 20,000-square-foot Baltimore Marketplace features Charm City food outlets, three ...

7. This Prime Rib Is The Perfect Holiday Main Dish

   www.aol.com/prime-rib-perfect-holiday-main...

   Season the prime rib with salt and pepper and place on a rimmed baking sheet. Place, uncovered, in the refrigerator overnight. Remove the roast from the refrigerator 2 or 3 hours before cooking.