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  2. How to Make Gyros at Home - AOL

    www.aol.com/gyros-home-173924584.html

    It seems daunting to learn how to make gyros from scratch, because most of us don't have a spit in the backyard. But it's doable with our step-by-step recipe! The post How to Make Gyros at Home ...

  3. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.

  4. Gyro vs. Shawarma: The Key Differences Between Two Street ...

    www.aol.com/lifestyle/gyro-vs-shawarma-whats...

    How to make shawarma: Like gyro, Shawarma consists of meat cut into thin slices and roasted on a slowly-turning vertical rotisserie or spit. Shawarma specifically, though, is stacked in a cone ...

  5. Ree's Oven Baked Pork Chops Are So Easy To Make - AOL

    www.aol.com/rees-oven-baked-pork-chops-191500164...

    Set a rack on a rimmed baking sheet. Put the pork chops on the rack and brush with ¼ cup barbecue sauce. Roast until the pork is lightly browned and about halfway cooked through, 10 to 12 minutes ...

  6. Shawarma - Wikipedia

    en.wikipedia.org/wiki/Shawarma

    Traditionally made with lamb or mutton, it may also be made with chicken, turkey meat, beef, falafel or veal. [5] [6] [1] The surface of the rotisserie meat is routinely shaved off once it cooks and is ready to be served. [7] [8] Shawarma is a popular street food throughout the Arab world and the Greater Middle East. [9] [10] [11] [12]

  7. Doner kebab - Wikipedia

    en.wikipedia.org/wiki/Doner_kebab

    Doner kebab (UK: / ˈ d ɒ n ər k ɪ ˈ b æ b /, US: / ˈ d oʊ n ər k ɪ ˈ b ɑː b /; Turkish: döner or döner kebap, pronounced [dœˈnæɾ keˈbɑp]), also spelled as döner kebab, is a dish of Turkish origin made of meat cooked on a vertical rotisserie. [1]

  8. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, although today it is a common menu item found in taquerías throughout Mexico but most prominently is from these two parts of the country, where it is largely found.

  9. These Are the Most-Clicked Dinner Recipes on Delish ... - AOL

    www.aol.com/lifestyle/most-clicked-dinner...

    Pineapple BBQ Meatballs. These pineapple BBQ meatballs are juicy, tender, and glazed to perfection in a sauce made with sweet pineapple chunks. Serve them as a quick and easy dinner, or stick a ...

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