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  2. Stove Top stuffing - Wikipedia

    en.wikipedia.org/wiki/Stove_Top_stuffing

    Stove Top is a stuffing that was introduced by General Foods in 1972. It is a quick cooking ("instant") stuffing that is available in supermarkets. Unlike traditional stuffing, Stove Top can be prepared on the stove, in a pot, and can also be prepared in a microwave oven. It is used as a side dish for meals as well as a medium in which some ...

  3. Ruth Siems - Wikipedia

    en.wikipedia.org/wiki/Ruth_Siems

    Ruth Miriam Siems ( / siːms /; [1] February 20, 1931 – November 13, 2005) was an American home economist who created Stove Top Stuffing. [2] A native of Evansville, Indiana, Siems graduated from Bosse High School in Evansville and earned a degree in home economics from Purdue University in 1953. [1] She was employed for almost four years in ...

  4. Stuffing - Wikipedia

    en.wikipedia.org/wiki/Stuffing

    Stuffing, filling, or dressing is an edible mixture, often composed of herbs and a starch such as bread, used to fill a cavity in the preparation of another food item. Many foods may be stuffed, including poultry, seafood, and vegetables. As a cooking technique stuffing helps retain moisture, while the mixture itself serves to augment and ...

  5. This Secret Ingredient Is The Key To The Best Thanksgiving ...

    www.aol.com/secret-ingredient-key-best...

    Much like traditional stuffing recipes, toasting the gnocchi is key, so don't skip it: "The pieces that end up towards the top come out crispy just like a stuffing would and is undoubtedly the ...

  6. Want to Cook Turkey Stuffing? Read This First. - AOL

    www.aol.com/want-cook-turkey-stuffing-read...

    Traditional stuffed turkey recipes call for cooking the turkey to 180°F, which gives the stuffing enough time to reach 165°F. Instead, our method uses the microwave to finish cooking the stuffing.

  7. Unexpected Stuffing Recipes to Shake Up Thanksgiving Dinner - AOL

    www.aol.com/unexpected-stuffing-recipes-shake...

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