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In 2016, Cook Out expanded into the Mississippi with stores in Oxford, Jackson, Hattiesburg, and Starkville, and the company's first Alabama location, in Tuscaloosa. Other locations in Alabama include Jacksonville (July 2017), [10] Auburn (December 2017), [11] Huntsville (January 2018), [12] Opelika (May 2018), Troy (June 2018), Mobile ...
John Currence. John Currence is an American chef based in Oxford, Mississippi. As of 2019 he owns four restaurants in the city of Oxford: City Grocery, Big Bad Breakfast, Bourè, and Snackbar in addition to a catering business, The Main Event. Currence also owns numerous Big Bad Breakfast locations in Alabama, Florida, Tennessee and South Carolina.
The following is a list of notable restaurant chains in the United States. ... Alabama: 1952 Mountain Brook, Alabama: 1,000+ ... Oxford, Mississippi: 1989 Sandy ...
Quintard Mall. / 33.613397; -85.824165. Quintard Mall is an enclosed shopping mall located in Oxford, Alabama, United States. Opened in 1970 and expanded in 2000, it has 720,000 square feet (67,000 m 2) of retail space. Quintard Mall's anchor stores are Dillard's and JCPenney, the mall also has a movie theatre, AmStar 12 Cinemas.
Oxford is a city in Calhoun, Talladega, and Cleburne counties in the State of Alabama, United States. The population was 22,069 at the 2020 census ,. [2] Oxford is one of two principal cities of and included in the Anniston-Oxford Metropolitan Statistical Area, and it is the largest city in Calhoun County by population.
The Anniston–Oxford metropolitan statistical area is the second-most populated metropolitan area in Northeast Alabama, behind Huntsville. At the 2000 census, it had a population of 112,249. The MSA is anchored by significant jobs at Jacksonville State University, the Northeast Alabama Regional Medical Center, Stringfellow Hospital, the ...
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McAlister's Deli. McAlister's Deli is an American chain of fast casual restaurants founded in 1989 in Oxford, Mississippi, by retired dentist Dr. Don Newcomb. [1] There are currently over 500 locations in 29 states. [2] The menu includes deli sandwiches, "giant spuds" (baked potatoes ), soups, salads, and desserts, as well as catering items ...
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