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  2. Bryant Terry - Wikipedia

    en.wikipedia.org/wiki/Bryant_Terry

    Website. bryant-terry .com. Bryant Terry (born January 24, 1974) is an African-American vegan chef, food justice activist, and author. He has written four vegan cookbooks and cowrote a book about organic eating. He won a 2015 James Beard Foundation Leadership Award for his food justice work.

  3. Chloe Coscarelli - Wikipedia

    en.wikipedia.org/wiki/Chloe_Coscarelli

    A summer internship at Millennium, a gourmet vegan restaurant located in San Francisco, led to a course of study at the Natural Gourmet Institute in New York City. [6] Coscarelli was a contestant in Cupcake Wars, her vegan cupcakes garnering her first prize.

  4. Ellie Krieger - Wikipedia

    en.wikipedia.org/wiki/Ellie_Krieger

    Ellie Krieger (born September 26, 1965) is an American registered dietitian and nutritionist. She is the host of Healthy Appetite with Ellie Krieger on Food Network, and Ellie's Real Good Food on PBS.

  5. Chloe Coscarelli Is Reclaiming Her Name - AOL

    www.aol.com/chloe-coscarelli-reclaiming-her-name...

    After college, she moved to New York City to attend culinary school at the Natural Gourmet Institute and Cornell University’s plant-based nutrition program. It was the early days of the plant ...

  6. United Natural Foods - Wikipedia

    en.wikipedia.org/wiki/United_Natural_Foods

    United Natural Foods, Inc. (UNFI) is a Providence, Rhode Island–based natural and organic food company. The largest publicly traded wholesale distributor of health and specialty food in the United States and Canada, [ 3 ] [ 4 ] it is Whole Foods Market 's main supplier, with their traffic making up over a third of its revenue in 2018.

  7. Institute of Culinary Education - Wikipedia

    en.wikipedia.org/wiki/Institute_of_Culinary...

    ice.edu. [1] The Institute of Culinary Education (ICE) is a private for-profit culinary school with locations in New York City and Los Angeles, accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). [2] It offers career training, diploma and associate degree programs in the culinary arts both in person and online.

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