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Mister Jiu's. / 37.7937389°N 122.4066889°W / 37.7937389; -122.4066889. Mister Jiu's ( Chinese: 周先生; pinyin: Zhōu xiānsheng) is a Michelin-starred Chinese restaurant in Chinatown, San Francisco. It specializes in Cantonese cuisine blended with modern Californian twists .
Ernie's. Coordinates: 37.79698°N 122.40373°W. Ernie's was a restaurant in San Francisco, California. It began as a modest family-style Italian trattoria around the turn of the 20th century. It was located near the notorious Barbary Coast area of the city. In the 1950s, it became known as a luxurious restaurant serving mostly traditional ...
The San Francisco guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and Sonoma. [1 ...
Ciccino. When chef Gian Marco Cosmi and his wife Lynsey opened Ciccino last November, it quickly became a favorite dinner spot for locals in Nob Hill. The modest corner restaurant specializes in ...
Quince (restaurant) / 37.797566; -122.403396. Quince is a restaurant in the Jackson Square neighborhood in San Francisco, California. Opened in 2003 by chef Michael Tusk and his wife, Lindsay, in Pacific Heights, the restaurant moved to their current location in Jackson Square, which is next door to sister restaurant, Cotogna. [1]
See below for OpenTable's most popular restaurants of the year: Acquerello - San Francisco, California. Addison Restaurant - San Diego, California. Ambra - Philadelphia, Pennsylvania. Anjelica's ...
Seating capacity. ≤50 (2021–present) 24 (2015–2021) Californios is a Michelin-starred restaurant in San Francisco, California, serving Mexican cuisine. Its head chef is Val M. Cantu, one of the restaurant's co-owners. Californios earned its first Michelin star in 2015 and its second in 2017, becoming the first US restaurant serving ...
Alioto's Restaurant is a historic Italian fish restaurant located at San Francisco's Fisherman's Wharf. It began in 1925 as a fish stand, operated by Sicilian immigrant Nunzio Alioto, Sr. [1] In 1932, with business at his Stall #8 doing well, Alioto built the first building on Fisherman's Wharf and began selling crab and shrimp cocktails.
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