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  2. İskender kebap - Wikipedia

    en.wikipedia.org/wiki/İskender_kebap

    İskender kebap. İskender kebap is a Turkish dish that consists of sliced döner kebab meat topped with hot tomato sauce over pieces of pita bread, and generously slathered with melted special sheep's milk butter and yogurt. It can be prepared from thinly cut grilled lamb or chicken. The prepared doner kebab is placed in front of the burning ...

  3. Baladi cheese - Wikipedia

    en.wikipedia.org/wiki/Baladi_cheese

    Ingredients. Baladi is a fresh, traditionally unpasteurized, and uncultured cheese made with a mixture of goat, cow and sheep's milk. The diverse microflora, high moisture, uncultured, and unpasteurized nature tends to limit the shelf life to 3 days. [1]

  4. Kronos Foods - Wikipedia

    en.wikipedia.org/wiki/Kronos_Foods

    Kronos Foods, Inc., is a Chicago -based company which is a foodservice manufacturer of Mediterranean food in the United States and the largest manufacturer of gyros in the world. [1] [2] Kronos Foods is known for being one of the first to produce, standardize, and market gyro cones (an argument exists as to who exactly was the first to "invent ...

  5. King of Donair - Wikipedia

    en.wikipedia.org/wiki/King_of_Donair

    King of Donair (often abbreviated KOD) is a chain of restaurants that was established in Halifax, Nova Scotia, in 1973 by Greek immigrant Peter Gamoulakos, who popularized the donair in the city. [1] [2] The brand has a cult-like following, and has been featured by Trailer Park Boys , National Geographic , the Food Network , the Travel Channel ...

  6. Chraime - Wikipedia

    en.wikipedia.org/wiki/Chraime

    Chraime. Chraime ( Arabic: حرايميharaime, Hebrew: חריימה) is a spicy fish stew with tomatoes from Northern Africa. The name of the dish comes from the Arabic word for "hot". [1] [2] Chraime is traditionally eaten by Jews on Erev Shabbat as well as on Rosh Hashanah and Passover for the Seder. [3] [4] [5] Libyan-Jewish immigrants have ...

  7. Atlantic diet - Wikipedia

    en.wikipedia.org/wiki/Atlantic_diet

    Polbo á feira with bread and wine Caldo galego Galician bread. The Atlantic diet refers the traditional eating habits of people in northwestern Spain and Portugal, and focuses on unprocessed foods, vegetables and fruits, nuts, whole grain bread, fish, dairy, eggs, olive oil and some red meat and wine.

  8. Palestinian cuisine - Wikipedia

    en.wikipedia.org/wiki/Palestinian_cuisine

    Palestinian cuisine consists of foods from or commonly eaten by Palestinians, whether in Palestine, Israel, Jordan, or refugee camps in nearby countries, or by the Palestinian diaspora. The cuisine is a diffusion of the cultures of civilizations that settled in the region of Palestine, particularly during and after the Islamic era beginning ...

  9. Halal snack pack - Wikipedia

    en.wikipedia.org/wiki/Halal_snack_pack

    Halal snack pack. A halal snack pack is an Australian fast food dish, which consists of halal - certified doner kebab meat (lamb, chicken, or beef) and chips. [1] It also includes different kinds of sauces, usually chilli, garlic, and barbecue, [2] whilst yoghurt or yoghurt sauce, [3] [4] cheese, jalapeño peppers and tabbouleh are common ...

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