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  2. James L. Kraft - Wikipedia

    https://en.wikipedia.org/wiki/James_L._Kraft

    James Lewis Kraft (/ ˈkræft /; December 11, 1874 – February 16, 1953) was a Canadian-American entrepreneur and inventor and the founder of Kraft Foods Inc. Kraft immigrated to the United States from Canada in 1902. He developed a patented pasteurization process for cheese, allowing it to be shipped long distances, making him the first to ...

  3. Kraft Singles - Wikipedia

    https://en.wikipedia.org/wiki/Kraft_Singles

    Protein. 4 g. Fat. 4 g. Carbohydrate. 2 g. Kraft Singles is a brand of processed cheese product manufactured and sold by Kraft Heinz. Introduced in 1950, [2] the individually wrapped "slices" are not really slices off a block, but formed separately in manufacturing. [3]

  4. Kraft Just Released 3 New Cheese Flavors for the First Time ...

    https://www.aol.com/kraft-just-released-3-cheese...

    The company noted in a statement that 67% of U.S. cheese consumers are "eager to try new foods," calling out a 20% increase in sales for flavored cheese slices.

  5. Kraft Foods Inc. - Wikipedia

    https://en.wikipedia.org/wiki/Kraft_Foods_Inc.

    Kraft Foods Inc. (/ ˈ k r æ f t /) was a multinational confectionery, food and beverage conglomerate. [4] It marketed many brands in more than 170 countries. Twelve of its brands annually earned more than $1 billion worldwide: Cadbury, Jacobs, Kraft, LU, Maxwell House, Milka, Nabisco, Oreo, Oscar Mayer, Philadelphia, Trident, and Tang. [5]

  6. Kraft Singles is coming out with new cheese slice flavors for ...

    https://www.aol.com/news/kraft-singles-coming-cheese...

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  7. The Viral Hack for Making the Best Kraft Mac & Cheese - AOL

    https://www.aol.com/viral-hack-making-best-kraft...

    Step 2: Combine ingredients. close up of Mac And Cheese Ingredients in a pot before stirring together. Empty the dry pasta into a pot, and fill with water until the noodles are just covered ...

  8. Marye Dahnke - Wikipedia

    https://en.wikipedia.org/wiki/Marye_Dahnke

    She was known as an early female food marketer who promoted cheese by hosting "cheese talks" nationwide. [4] and for authoring two popular cookbooks, The Cheese Cookbook (1942),Marye Dahnke's Salad Book (Pocket Books, 1960), and she authored pamphlets for Kraft, such as "Cheese and Ways to Serve It" (1931). [5]

  9. Kraft recalls faulty American cheese singles that might be ...

    https://www.aol.com/kraft-recalls-faulty-american-cheese...

    Kraft Heinz is recalling about 83,000 cases of its individually wrapped Kraft Singles American cheese because they might pose a choking hazard. Kraft recalls faulty American cheese singles that ...

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