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Briazz. Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [ 2 ] Britling Cafeterias. Bugaboo Creek Steakhouse. Burger Chef. Carrols Restaurant Group. Cheeseburger in Paradise. Chi-Chi's. Childs Restaurants.
The original two Coney Islands in Detroit. "Coney Islands", as they are known, are a unique type of American restaurant. The first Coney Island restaurant was opened in Jackson, Michigan, in 1914 by a Macedonian immigrant named George Todoroff. Today two unaffiliated Coney Island restaurants, Jackson Coney Island and Virginia Coney Island, are ...
A former Red Barn location in Mississauga, Ontario, now a Mr. Sub restaurant. This is a list of defunct fast-food chains.A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the U.S.) or franchising agreements.
March 22, 1897 – April 5, 1897. Republican [57] William Richert served on the Detroit City Council for eight years, and as president of the body in 1895 and 1897. [58] Richert served as acting mayor from March 22 to April 5, 1897, after Pingree was declared ineligible to serve as both mayor and governor.
That year, Wayne County had 77,207 Latinos, the largest number of Latinos in any Michigan county, with 61% of them living in Detroit. Of the Latinos, 53,538 were Mexican, 9,036 were Puerto Rican, and 1,595 were Cuban. In Michigan Wayne County has the highest numbers of Mexicans, Puerto Ricans, and Cubans.
The main difference between shawarma and gyro is the meat. Unlike gyros, which typically contain beef in addition to lamb, the packed-down shawarma meat can include chicken, lamb, turkey, veal, or ...
Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.
Sliced avocado, meat, white cheese, onions, and red sauce (salsa roja), on a fluffy sesame-seeded egg roll, originally from the city of Puebla. Chacarero. Chile. Thinly sliced churrasco -style steak, or lomito -style pork, with tomatoes, green beans, and green chiles, served on a round roll. Cheese.