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Nutrition facts label. The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food. Labels are usually based on official nutritional rating systems.
Printable version; In other projects Wikimedia Commons; ... Pages in category "Food ingredients" The following 91 pages are in this category, out of 91 total.
4 US fl oz (118.3 ml) fluid extract of coca leaves (flavor essence of the coca leaf) 2.5 US gal (9.5 L; 2.1 imp gal) water. caramel sufficient to give color. "Mix caffeine, citric acid and lime juice in 1 quart boiling water add vanilla and flavoring when cool."
In a general sense, an ingredient is a substance which forms part of a mixture. In cooking, recipes specify which ingredients are used to prepare a dish. Many commercial products contain secret ingredients purported to make them better than competing products. In the pharmaceutical industry, an active ingredient is the ingredient in a ...
This template is used to configure the articles found in the Selected ingredient section found on some Wikipedia Portal main pages. Used it on the article pages that are linked to the Selected ingredient sub-page, e.g. Portal:Foo/Selected ingredient/1 For the quickest and easiest way to create the Portal:Foo/Selected bar sub-page and related article links, use one of the {{Numbered subpages ...
List of cheese dishes. List of cherry dishes. List of chicken dishes. List of fried chicken dishes. List of chickpea dishes. List of chocolate bar brands. List of chocolate-covered foods. List of choux pastry dishes. List of clam dishes.
March 2020) (Learn how and when to remove this template message) Ingredients of cosmetic products are listed following International Nomenclature of Cosmetic Ingredients (INCI) . These INCI names often differ greatly from systematic chemical nomenclature or from more common trivial names .
This is a list of 599 additives that could be added to tobacco cigarettes. The ABC News program Day One first released the list to the public on March 7, 1994. [1] It was submitted to the United States Department of Health and Human Services in April 1994.
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