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2. Learn How to Make Donna Kelce's 7-Layer Dip Super Bowl Recipe

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   Mama Kelce’s 7-Layer Dip. Serves 8-10. Ingredients. 3 ripe avocados, diced. Juice of 1 lime. Salt. 16 oz can refried beans. 12 oz Heluva Good! Jalapeño Cheddar Dip, divided

3. Refried beans - Wikipedia

   en.wikipedia.org/wiki/Refried_beans

   Refried beans. Refried beans (from Spanish: frijoles refritos, lit. 'rehashed or warmed-over beans') is a dish of cooked and mashed beans that is a traditional staple of Mexican [1] and Tex-Mex cuisine, although each cuisine has a different approach when making the dish. Refried beans are also popular in many other Latin American countries.

4. 30 Perfect Green Bean Recipes That Will Upstage the ... - AOL

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5. How To Make Refried Beans in 15 Minutes - AOL

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6. Susie's Beans Recipe - AOL

   homepage.aol.com/food/recipes/susies-beans

   Bake the beans for about 2 hours. The beans shouldn’t be boiling when they’re in the oven: the top will foam up a bit, but there shouldn’t be any action. If there is, turn your oven heat down. Check to make sure there’s enough liquid in the pot. If the beans are floating up to the top and cracking, pour in 1/4 cup of water or so.

7. Seven-layer dip - Wikipedia

   en.wikipedia.org/wiki/Seven-layer_dip

   A seven-layer dip is an American appetizer based on ingredients typical of Tex-Mex cuisine. The first widely published recipe (1981, Family Circle magazine) called it Tex-Mex Dip without reference to any layers. The dish was popular in Texas for some time before the recipe first appeared in print. The dish typically includes: Refried beans ...