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  2. El Pollo Loco (United States) - Wikipedia

    en.wikipedia.org/wiki/El_Pollo_Loco_(United_States)

    www.elpolloloco.com. El Pollo Loco, Inc., is a restaurant chain based in the United States, specializing in Mexican -style grilled chicken. Restaurant service consists of: dine-in and take-out, with some locations offering drive-through options. The company is headquartered in Costa Mesa, California, and operates about 500 (as of January 2019 ...

  3. El Pollo Loco - Wikipedia

    en.wikipedia.org/wiki/El_Pollo_Loco

    El Pollo Loco (Spanish for "The Crazy Chicken") is the name of three independent restaurant chains that specialize in Mexican-style grilled chicken.The Mexican and American companies were founded by Juan Francisco Ochoa [1] while the Filipino company began as a franchisee of the American company in 1991 that later broke free of its contract and was allowed to retain its trademarks within the ...

  4. The Best & Worst Menu Items at El Pollo Loco, According to a ...

    www.aol.com/lifestyle/best-worst-menu-items-el...

    Best: 2 Piece Breast and Wing. El Pollo Loco. Nutrition (5.6 oz): Calories: 270. Fat: 11g (Saturated fat: 3.5 g) Sodium: 970 mg. Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 44 g. This protein ...

  5. Fosters Freeze - Wikipedia

    en.wikipedia.org/wiki/Fosters_Freeze

    El Pollo Loco signed a master franchise contract with Fosters Freeze in 1994, allowing service of Fosters Freeze soft-serve ice cream in El Pollo Loco locations. [10] [11] In 2002, 163 El Pollo Loco locations sold Fosters Freeze products, and their overall sales increased by three to six percent. [10] The contract ended in 2014. [12]

  6. 15 Fast Food Restaurants That Accept EBT - AOL

    www.aol.com/finance/11-fast-food-restaurants...

    El Pollo Loco Opened back in 1980 and acquired by Denny’s, Inc. in 1983, El Pollo Loco now operates close to 500 locations across the U.S. El Pollo Loco locations in California and Arizona ...

  7. Albert Okura - Wikipedia

    en.wikipedia.org/wiki/Albert_Okura

    In 1981, while working for Del Taco in Carson, an El Pollo Loco opened near him. At the time El Pollo Loco was a new char-broiled Mexican chicken chain. Okura tried the restaurant and was impressed with the food and the simplicity of its operations and began to investigate opening his own restaurant. [8]

  8. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    El Cholo: Los Angeles, California: 1923 7 Southern California El Torito: Los Angeles, California: 1954 Cypress, California: 29 California On the Border Mexican Grill & Cantina: Dallas, Texas: 1982 125 Pappasito's Cantina: Houston, Texas: Houston, Texas: 25 Texas Uncle Julio's: 37

  9. Rubio's Coastal Grill - Wikipedia

    en.wikipedia.org/wiki/Rubio's_Coastal_Grill

    Number of employees. 4,000 (2013) Website. www.rubios.com. Rubio's Coastal Grill, formerly known as Rubio's Fresh Mexican Grill[1] and Rubio's Baja Grill, is an American fast casual "Fresh Mex" or "New Mex" [2] restaurant chain specializing in Mexican food, with an emphasis on fish tacos. As of 2024, Rubio's operates, licenses, or franchises 86 ...

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