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  2. Eat: The Story of Food - Wikipedia

    en.wikipedia.org/wiki/Eat:_The_Story_of_Food

    November 21. ( 2014-11-21) –. November 23, 2014. ( 2014-11-23) Eat: The Story of Food is a six-part American documentary television series which aired on the National Geographic Channel from November 21 to 23, 2014. [1] The show talked to nearly 70 people discussing the origins, history, science and culture of food.

  3. The Food That Built America - Wikipedia

    en.wikipedia.org/wiki/The_Food_That_Built_America

    August 11, 2019. (2019-08-11) –. present. The Food That Built America is an American nonfiction docudrama series for the History Channel, that premiered on August 11, 2019. Each episode outlines the development of a popular type of food or restaurant in the United States, typically focusing on the rise of two major companies that become rivals.

  4. Cooked (TV series) - Wikipedia

    en.wikipedia.org/wiki/Cooked_(TV_series)

    Network. Netflix. Release. February 19, 2016. (2016-02-19) Cooked is a 2016 original Netflix documentary series created by Alex Gibney based on the book by Michael Pollan with the same title, starring Michael Pollan and Isaac Pollan. It explains the history and different aspects of cooking, and its ability to connect us as human beings. [1][2][3]

  5. Food, Inc. - Wikipedia

    en.wikipedia.org/wiki/Food,_Inc.

    Food, Inc. Food, Inc. is a 2008 American documentary film directed by Robert Kenner [1] and narrated by Michael Pollan and Eric Schlosser. [5][6] It examines corporate farming in the United States, concluding that agribusiness produces food that is unhealthy in a way that is environmentally harmful and abusive of both animals and employees.

  6. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history , which focuses on the origin and recreation of specific recipes.

  7. We Feed the World - Wikipedia

    en.wikipedia.org/wiki/We_Feed_the_World

    French, German, Portuguese, English. We Feed the World is a 2005 documentary in which Austrian filmmaker Erwin Wagenhofer traces the origins of the food we eat and views modern industrial production of food and factory farming in a critical light. His journey takes him to France, Spain, Romania, Switzerland, Brazil and back to Austria.

  8. Ugly Delicious - Wikipedia

    en.wikipedia.org/wiki/Ugly_Delicious

    March 6, 2020. (2020-03-06) Ugly Delicious is a non-fiction original series on Netflix combining travel, cooking, and history. Each episode highlights one dish or concept, and explores how it is made in different regions and how it evolves. The first season premiered on February 23, 2018, with host David Chang. [1]

  9. High on the Hog: How African American Cuisine Transformed ...

    en.wikipedia.org/wiki/High_on_the_Hog:_How...

    Running time. 47–58 minutes. Original release. Network. Netflix. Release. May 26, 2021. (2021-05-26) High on the Hog: How African American Cuisine Transformed America is a television docuseries released on Netflix on May 26, 2021, starring Stephen Satterfield, Gabrielle E.W. Carter and Jessica B. Harris. [1][2] In August 2021, the series was ...

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