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  2. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    The name comes from the Greek Ī³ĻĻĪæĻ‚ ( gyros, 'circle' or 'turn'). It is a calque of the Turkish dƶner, from dƶnmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]

  3. Gyro vs. Shawarma: The Key Differences Between Two Street ...

    www.aol.com/gyro-vs-shawarma-whats-difference...

    Pronounced YEE-roh and translating as "turning" in Greek, the gyro is a vertically spit-roasted stacked meat dish, cooked in front of an upright rotisserie. Traditional Greek gyro is made from ...

  4. Where to Find Great Greek Food in Every State - AOL

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    Yanni's Greek is a Seattle institution since 1984 and takes great pride in its authenticity. Standout items include vegetarian dolmathes, tzatziki-topped grape leaves stuffed with diced vegetables ...

  5. Souvlaki - Wikipedia

    en.wikipedia.org/wiki/Souvlaki

    Various meats. Media: Souvlaki. Souvlaki ( Greek: ĻƒĪæĻ…Ī²Ī»Ī¬ĪŗĪ¹, souvlĆ”ki, [suĖˆvlaci]; plural: ĻƒĪæĻ…Ī²Ī»Ī¬ĪŗĪ¹Ī±, souvlĆ”kia) is a Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot. It can be served with or inside a rolled pita ...

  6. Freshly sliced meat from a gyro spit. This new Greek ... - AOL

    www.aol.com/freshly-sliced-meat-gyro-spit...

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  7. Greek restaurant - Wikipedia

    en.wikipedia.org/wiki/Greek_restaurant

    Greek restaurant. A Greek restaurant is a restaurant that specializes in Greek cuisine. [1] In the United States they tend to be a different affair, varying in types of service, cuisine, menu offerings, table settings, and seating arrangements. [1] Their menu may also feature dishes from other cuisines.

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