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  2. 21 Classic Indian Recipes You Probably Didn't Know You Can ...

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    Crispy, air-fried paneer tossed in a spicy, Indo-Chinese sauce! Get the recipe here: Paneer Manchurian. Cookpad. Crispy air-fried jalebi made with soy flour and puffed rice. Get the recipe here ...

  3. 50 Tasty Chicken Recipes for Anytime - AOL

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    This recipe makes a spicy chicken mixture to fill tortillas, although simple shredded rotisserie chicken would work in a pinch. Try simmering the chicken in the sauce for 10 minutes before serving ...

  4. History of Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Indian_cuisine

    The history of Indian cuisine consists of cuisine of the Indian subcontinent, which is rich and diverse. The diverse climate in the region, ranging from deep tropical to alpine, has also helped considerably broaden the set of ingredients readily available to the many schools of cookery in India. In many cases, food has become a marker of ...

  5. South Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/South_Indian_cuisine

    South Indian cuisine includes the cuisines of the five southern states of India — Tamil Nadu, Andhra Pradesh, Karnataka, Kerala and Telangana —and the union territories of Lakshadweep, and Pondicherry. There are typically vegetarian and non-vegetarian dishes for all five states. Additionally, all regions have typical main dishes, snacks ...

  6. 75 chicken dinner recipes that are indeed winners - AOL

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    If you’re looking for a classic roast chicken recipe, this is it. The chicken is rubbed with a combination of garlic compound butter, lemon juice, dried tarragon, kosher salt and freshly ground ...

  7. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

  8. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    e. Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits .

  9. 25 Easy Recipes That'll Transform a Simple Can of Soup ... - AOL

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    Chicken Tortilla Pie. Cream of chicken soup teams up with canned refried beans, green chiles, and enchilada sauce for a Tex-Mex meal that's only a little spicy. Cook the ingredients in a cast-iron ...

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