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King Ranch chicken is a Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the ...
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Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups.
Richard King (1824–1885) was a river pilot, born in New York City to Irish immigrants. He was indentured to a jeweler at age 11, but later ran to sea, [1] eventually attaining a pilot's rating. In 1843, King first met his future business partner in the King Ranch, Mifflin Kenedy (1818–1895), captain of the steamboat Champion.
Chicken à la King. Chicken à la King ('chicken in the style of King') is a dish consisting of diced chicken in a cream sauce, often with sherry, mushrooms, and vegetables, generally served over rice, noodles, or bread. [1] It is also often served in a vol-au-vent or pastry case. [2] It is sometimes made with tuna or turkey in place of chicken.
5 including Alice Gertrudis King Kleberg, the namesake of Alice, Texas. Signature. Richard King (July 10, 1824 – April 14, 1885) was a riverboat captain, Confederate, entrepreneur, and most notably, the founder of the King Ranch in South Texas, which at the time of his death in 1885 encompassed over 825,000 acres (3,340 km 2 ).
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill ), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...
The fast-food restaurant chain Burger King was the first major fast food chain to introduce a grilled chicken sandwich to the marketplace, in 1990, six months before Wendy's and four years before McDonald's. Since then, Burger King, and its Australian franchise Hungry Jack's have offered a variety of grilled chicken sandwiches, as have Wendy's ...
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