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School feeding in low-income countries. The World Bank defines school feeding programs as "targeted social safety nets that provide both educational and health benefits to the most vulnerable children, thereby increasing enrollment rates, reducing absenteeism, and improving food security at the household level." [1]
The Ghana School Feeding Programme (GSFP) started in 2005 [1][2] as a pilot project to provide food to children at school. [3] It is run by the GSFP Secretariat in partnership with international agencies including the World Bank, the World Food Programme, the Partnership for Child Development, and UNICEF, as well as national organizations such ...
A study of a free school meal program in the United States found that providing free meals to elementary and middle school children in areas characterized by high food insecurity led to increased school discipline among the students. [2]
Early programs School feeding in the United States underwent the same evolution as in Europe, beginning with sporadic food services undertaken by private societies and associations interested in child welfare and education. The Children's Aid Society of New York initiated a program in 1853, serving meals to students attending the vocational school.
Mary's Meals Haiti by Angela Catlin. Mary's Meals is a global movement which sets up school feeding programmes in communities where poverty and hunger prevent children from gaining an education. Mary's Meals provides daily meals in school for more than one million children in Africa, Asia, Latin America, the Caribbean and Eastern Europe.
A school meal (whether it is a breakfast, lunch, or evening meal) is a meal provided to students and sometimes teachers at a school, typically in the middle or beginning of the school day. Countries around the world offer various kinds of school meal programs, and altogether, these are among the world's largest social safety nets. [1] An estimated 380 million school children around the world ...
The Free Breakfast for School Children Program, or the People’s Free Food Program, was a community service program run by the Black Panther Party that focused on providing free breakfast for children before school. The program began in January 1969 at Father Earl A. Neil's St. Augustine's Episcopal Church, located in West Oakland, California [1] and spread throughout the nation. This program ...
Background IFED began in FY2000 as a pilot project and was called Global Food for Education Initiative (GFEI). The project used the donation of surplus agricultural commodities under Section 416 of the Agricultural Act of 1949 (P.L. 89-439, as amended) to support a global school feeding program. It was initially funded with $300 million in 2000 [6] and known as GFEI until 2002, when it was ...
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