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Frontier Restaurant is a landmark New Mexican cuisine restaurant, located near the main campus of the University of New Mexico in Albuquerque, New Mexico. [2] [3] [4] It is one of the city's most popular restaurants, serving about 4,000 customers per day in 2000, [5] and is open daily from 5 am to 12 am. The restaurant has five dining rooms ...
Area served. New Mexico. Products. Mexican and New Mexican cuisine. Website. www .gardunosrestaurants .com. Garduño's is a Mexican and New Mexican cuisine restaurant chain from the city of Albuquerque, New Mexico. [2] [3] [4] There are two locations in Albuquerque, and former locations in Las Cruces, Santa Fe, Phoenix area and the Las Vegas ...
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The main difference between shawarma and gyro is the meat. Unlike gyros, which typically contain beef in addition to lamb, the packed-down shawarma meat can include chicken, lamb, turkey, veal, or ...
The name comes from the Greek γύρος ( gyros, 'circle' or 'turn'). It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7] In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes. [8]
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Mac's Steak in the Rough. Following is a list of notable restaurants in Albuquerque, New Mexico : Blake's Lotaburger. Boba Tea Company. Canteen Brewhouse. Dion's. El Modelo. Flying Star. Frontier Restaurant.
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